Spectacular first courses, always fresh fish, and delicious pizzas. Food intolerances are catered for.
Massimo Dilda
.
10 Giugno 2026
10,0
Last night we went to eat at Il Portico in Caselle, and we had a wonderful time.
The food was all truly excellent, from the mixed appetizers to the first courses and the second courses. We couldn't enjoy dessert because we were too full.
We had the fish dinner, and everything was perfect. I'll start by saying I'm writing this in the morning because I often regret eating out late at night. However, everything was perfectly digested, and there was no over-the-top seasoning, either in the appetizers or in the fried food, which was truly excellent.
Thank you, Salvatore, for making us spend a lovely evening with good food.
Antonella (mother Francesco) and Marco.
Marco Bova
.
07 Giugno 2026
10,0
First of all, the food, simply delicious, very generous portions, kind and attentive waiters, including the owner. Many had spoken highly of it, and indeed, I can't deny it... The planes overhead were very impressive, we'll definitely be back.
The quality of the food is really good.
V per Vendetta
.
02 Giugno 2026
10,0
Everything was perfect from start to finish.
Excellent in every way.
Luca Cinti
.
27 Maggio 2026
10,0
I always go there, for me it's always number 1
Alessandro Conticchio
.
24 Maggio 2026
10,0
Excellent pizza and excellent fish
Pietro Calza Cita
.
20 Maggio 2026
10,0
To be consistent, the food is excellent, the service is friendly but helpful and attentive, the quality is high, and the dishes are certainly prepared by someone who knows their stuff.
The bill is in line with everything else, in fact it could be even higher, the owner is kind and helpful.
The only small drawback is the outdoor setting... Having smokers among the outside customers waiting for takeout ruins some of the dining experience.
We'll definitely be back.
Eros Venturin
.
13 Maggio 2026
10,0
We've always enjoyed your service: the fish is truly fresh and of excellent quality, and it's always a pleasure to return.
Our only wish, and one we believe other customers share, is that you could also open for lunch on weekdays: it would really make it easier to come more often, as we can't always make it on Sundays.
Best regards to you and all the staff; keep up the good work.
Antonietta Girotti
.
07 Maggio 2026
10,0
We tried the starters, first courses, second courses and pizza, all remarkable.
Marco Amateis
.
02 Maggio 2026
10,0
The welcome is warm, the setting magnificent, and the food excellent. Everything is perfect; I highly recommend it!
Joëlle TRUCHET
.
30 Aprile 2026
10,0