Characteristic place, attentive and very fast service, excellent cuisine.
Alessandro Abbiatico
.
06 Gennaio 2026
10,0
A constant favorite. Excellent food, a unique welcome, and a location with typical Ligurian brick vaults. Don't try to book because we don't take reservations...but trust me...it's worth the wait.
Pasquale Ascione
.
02 Gennaio 2026
10,0
Il Portichetto is a restaurant with classic Ligurian stone walls.
Managed by a young staff, it serves good, fresh products, cooked using traditional methods.
The prices are average for the quality/price ratio.
Ana Maria Montijano
.
01 Gennaio 2026
10,0
Good food, nice atmosphere and friendly waiter :)
Poppy Fresco
.
01 Gennaio 2026
10,0
From Genoa, we headed to Loano to visit the Christmas markets. We had no idea where to have lunch and stumbled upon this. Lunch at Portichetto made the day even more unforgettable. Four adults, two 4-year-olds, and a 2-year-old made us feel right at home, both adults and children. The place is warm, welcoming, and family-friendly, nestled in the heart of Loano. We ate both seafood and traditional cuisine. The prices are similar to other restaurants, but here you leave with a truly full belly. The dishes are not only excellent but also generous. It was a wonderful discovery! Well done, guys, and thank you.
Debora Barabino
.
09 Dicembre 2025
10,0
Very quiet place, the place isn't very big, so I recommend making a reservation. The food is really good! Highly recommended.
Daniele Manassero
.
26 Settembre 2025
10,0
We went to the Portichetto for lunch on a Sunday. Without a reservation, they seated us right away (we were with our dog). The staff were very kind and quick to bring our orders. Highly recommended.
simone mangolini
.
26 Settembre 2025
10,0
Friendly staff, welcoming place both inside and out, COVID regulations respected, prices okay.
Good food, but I don't think it's fresh; overall, it's okay. I had a first course (spaghetti allo scoglio), where I found some sand in the shellfish and a lot of broken shells... the sauce was good, the spaghetti was good.
Then I had a mixed fried fish dish, which was light enough for a fried dish. The only thing was that some dishes, like the penne with salmon, didn't have much flavor, but overall, it was good. Service was a bit slow, but okay. I also recommend the mixed fried fish dish to take away, which is very good.
Local Guide Verificato (Local Guide)
.
24 Settembre 2025
8,0
Good and plentiful food, fresh fish. However, the tables are very close together and the staff is rather hasty. The table in front of the kitchen isn't ideal, both because of the heat and the noise.
Ilaria Daniele
.
11 Settembre 2025
8,0
A quaint and popular restaurant.
We ordered a first course, trofie with pesto, two second courses, swordfish, and a superb grilled fish, along with an excellent bottle of wine and water.
The portions were truly generous. The freshness and quality of the ingredients were excellent. The presentation of the dishes was beautiful.
The staff was quick and attentive.
Prices were in the medium-high range.
Be patient if you want to eat outside, as it's always busy. We opted to dine inside and didn't have to wait.
Palmira Paga
.
26 Agosto 2025
10,0
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