03/09/2025: One of the best Ischian-style rabbits I've ever eaten. Traditional, intense, and enveloping flavors. Fast service. The staff is professional and friendly. A truly special place... special thanks to Roberto and the entire staff!
27/08/2025: To get there, you have to travel along a road that isn't particularly easy; it's a bit narrow and bumpy, and once you reach the restaurant, accessing the parking lot can be tricky if you approach from the wrong side. Once you've parked your car, however, the restaurant is easily accessible, and it's gorgeous and quaint, with seating made from old bed railings. There are also terraces from which, when it's light, you're guaranteed a beautiful view.
As for the food: everything was delicious!! We had meatballs in tomato sauce (excellent), fried zucchini flowers (outstanding), and then three different first courses, all good. But for something unique, I recommend the bucatini with rabbit, Ischia-style, fabulous.
Finally, we had half a rabbit, Ischia-style, very good, and the desserts, also very good.
The prices are fair, in line with the quality of the dishes and far from those charged by beachfront restaurants.