Il Pizzettaro In Piraino

12/08/2024: Everything excellent! Very fresh dishes cooked very well, without too much garlic or spices but tasty at the same time. Excellent mussel soup, appetizer of 11 tastings, the first courses also very good: half paccheri with grouper with delicate but tasty cherry tomatoes, olives and capers, fresh grilled meat with squid that melted in your mouth. The second evening we asked for an off-menu with 2 dishes of spaghetti with clams: excellent! Fresh clams, with a nice cream, drizzled with oil. Delicious desserts, especially Bronte pistachio cake with pistachio ice cream, but also almond affogato with chocolate. Perfect service, fast, attentive, kind waiters who know what their dishes are about. Good portions, which satisfy you. What more can I say! In just a few days we returned twice. Fair price for the offer.

12/08/2024: For three friends on holiday this restaurant represented the so-called icing on the cake. In addition to the sea just a stone's throw from home, here we found excellent cuisine and splendid service, present but not intrusive. We recommend: marinated fish, spaghetti with sea urchins (real sea urchins), bull's eyes, half paccheri with grouper.