Il Piron Dal Re In Codroipo

Everything was great, the guys were really kind, everything was delicious, I recommend it! We'll be back soon 🤗

Yesterday I had the pleasure of dining at Piron dal Re. I was pleasantly surprised by the welcome, the attentive and friendly service, the inviting and genuine dishes, and the quality wines. Definitely a place I recommend to anyone looking for a special place for any occasion!! Well done, really well done!!

I discovered this place by chance a few years ago, at a time when I was simply looking for a good place to have dinner. And instead I found much more. Since then, it has become my favorite place. A refuge of elegance and taste, where I return every time I feel the need to treat myself to something beautiful, authentic, refined. Truly a jewel in the crown of our area. The restaurant is perfect for both an important dinner or lunch and for a light evening, but with style. The environment is refined, with a sober elegance that puts you at ease. Attention to the smallest details: from the furniture to the lights, everything is designed to make you live a warm, intimate and pleasant experience. And then there is Christian, the soul of this place. With discretion and kindness, he knows how to welcome you with a sincere smile and rare competence. His staff is equally attentive, thoughtful and prepared, without ever being intrusive. The selection of wines is always impeccable, the result of passionate research that is perceived from the first sip. And the menu is never banal. It changes often, following the seasons and the chef's inspiration. The dishes are an invitation to discovery: authentic flavors, interesting combinations, careful presentations. A journey that is not limited to the palate, but involves the senses and the soul. And then, a detail not to be overlooked: the quality-price ratio is excellent, especially considering the level of the experience offered. A restaurant that is not just a place to eat well, but a place to return to whenever you want beauty and hospitality.

What a joy in this secluded spot... a gazpacho with melon, a very fine swordfish, an excellent tuna fillet, and the pineapple dessert... not to mention the wonderful sparkling wines... I'm looking forward to tomorrow! I'll be back then!!! 😀 😀 😀

Fantastic, Friuli at its BEST, thank you very much!!!

A must stop in Codroipo, a typical Friulian tavern environment, but high-level traditional dishes, vegan offerings and oriental contamination. Good choice of wines, placed on the menu at consistent prices. Young and easy-going management, exhaustive and attentive service. Well done!

A gem found by chance in the heart of Zompicchia City... we had a dinner based on starters (we tried them all), one better than the other, under the supervision of Christian, a guy who knows his stuff about managing the room and pouring the wines. Quality/price 👍🏼👍🏼👍🏼👍🏼 excellent. We felt at home. See you again soon! Promise

Located in the center of Zompicchia (Codroipo), you can find a fascinating place, balanced between simplicity and attention to detail. The welcome is pleasantly and elegantly familiar, we immediately found ourselves at ease and pampered. The place is small and well-kept and the use of tablecloths in preparing the tables gives a sense of elegance and attention to hygiene that is often not found in some places that opt ​​for the use of runners or placemats. What to say about food? Simply spectacular!!! Very high quality raw materials with refined combinations and very careful presentation of the dishes. High level service. I recommend trying the experience to anyone who wants to eat the highest quality products, accompanied with elegance on a food and wine journey that surprises and gives something unexpected. Good value for money.

Cibo ottimo ed originale, servizio giovane, simpatico ed efficiente. Negativo: il coperto a 3,5 €/ testa e 750 ml acqua, non di marca, € 2,5. Nonostante ciò decisamente consigliato!

Wir waren auf einem Sonntag zum Mittagessen hier, außergewöhnliche Speisekarte, junges und nettes Team, sehr netter Chef. Wir hatten Rosa di Gorizia mit Fleisch Würfel und Kalbsleber mit karamellisierten Zwiebeln als Vorspeise, danach Pacheri mit Rehragout und Tagliolini mit Stör und Limettencreme. Sehr gute Weine!