Che dire, sempre bravissimi, pranzo di alta qualità, vini di alta qualità, servizio "giovane" di alta qualità, il tutto con nostra grande sodisfazione.
sergioc526
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15 Gennaio 2025
10,0
Exceptional Christmas lunch, service always on point. Cozy place.
Elena Campeotto
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03 Gennaio 2025
10,0
High level culinary experience! Each dish, from the appetizer to the dessert, is a true explosion of flavours. The service is impeccable, the atmosphere is super welcoming and the bill is very fair. If I could give more than 5 stars, I would without thinking twice. Highly recommended!
The choice of wines was spot on (and delicious) and the staff was really attentive and knowledgeable. A gastronomic experience that goes beyond all expectations.
Creative and tasty appetizers, mouth-watering first courses (the risotto with the addition of liquorice is the bomb! The tagliolini with lemon and sturgeon are delicious and delicate in flavor worthy of a Michelin star), second courses cooked to perfection (pig with top beer sauce and perfect sliced wild boar). The service is impeccable, the place is welcoming and the atmosphere is relaxing. A complete culinary experience from all points of view. In one word: fantastic!
Yvan Alvarez
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02 Gennaio 2025
10,0
Best restaurant in the area, I have been several times for dinner and have always been fully satisfied.
Advised.
Davide Giambelli
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29 Dicembre 2024
10,0
We go to this restaurant recommended by friends and seeing how dinner went I admit that I have to listen to them more often! A place that seems simple but has everything in the right place in every little detail and is "warm and welcoming". The menu takes you into the real Friuli (it is also written in Friulian) with typical dishes, starting from appetizers with sauris ham, formai frant with polenta and an off-menu with tartarre with black truffle. Then under the first courses with plum gnocchi, pasta with venison ragu. For example, the particular cut of Prussian beef and, with honorable mention, the leg of pork with beer sauce, simply special. So full we gave up dessert and went straight to coffee. The choice of wines is also excellent, perhaps not as abundant as in other places but with targeted and very valid products. Impeccable service, friendly and approachable. It should be noted that it is not a cheap place but the price is abundantly justified by the quality of the products/services/structure offered, recommended for special occasions. We will definitely be back!
Andrea Boraso
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18 Dicembre 2024
10,0
Ottima scelta questa sera...ambiente e titolari molto accoglienti! Pietanze e vino superlativi...da ritornare al più presto!
Giliola Ciutto
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07 Dicembre 2024
10,0
Una piccola perla nella sperduta campagna friulana! Ogni anno facciamo visita al campo santo di Goricizza e per la prima volta quest’anno abbiamo avuto la fortuna di trovare questa meravigliosa osteria. Piatti originali, gustosi e molto curati. Servizio attento e professionale. Ottima cantina. Assolutamente da provare
ItalyDavRos
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30 Novembre 2024
10,0
Restaurant Piron del Re offers an outstanding dining experience with a carefully curated dinner menu that impresses with every dish. The flavors are rich and beautifully balanced, showcasing both creativity and quality ingredients. Christian provided exceptional service, attentive and knowledgeable, making us feel warmly welcomed and well cared for. His recommendations were spot-on and added to the overall enjoyment of the evening. Highly recommended for a memorable dining experience!
D B
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01 Novembre 2024
10,0
Unique place, welcoming and with a revisited Friulian cuisine, worth going there. We ate truffles and an Oscar-worthy smoked ham! Well done
Elio Epifani
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01 Novembre 2024
10,0
Already when you see that there are few places you understand that they will take care of you and will follow you for every choice you make with lots of information both regarding food and wine. A very welcoming environment, very good food presented in an impeccable manner, excellent wine. Perfect for an anniversary, or any occasion where you don't want to disfigure yourself. Congratulations to your staff.
Luminita Vantu
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30 Ottobre 2024
10,0