Il Pasticcio In Matera

Lovely place, excellent cuisine. especially the first courses, I recommend a nice San giuann... not to mention the truly phenomenal spaghetti all'assassina. For the pizza I recommend just sitting down and eating it because it will make you dream. The owners are excellent and classy people

My experience at the pizzeria “Il Pasticcio” was far from satisfactory. We arrived at 9.30pm, but the pizza only arrived at 11.50pm, a truly unbearable wait. Although the place was crowded, there was no plausible justification for such a long wait, especially considering that the bakery seemed unable to cope with customer demand. Furthermore, the environment was extremely chaotic, with crowded tables that made it difficult to move and create a comfortable situation. The management of the place clearly appears to be in difficulty, and the service has suffered as a result. Waiting times were a real problem, and the absence of a system that effectively managed the influx of people contributed to making the experience even more disappointing. In an area where one expects to enjoy a good pizza without stress, “Il Pasticcio” failed to guarantee a satisfactory experience. Ultimately, my advice is to think carefully before booking, if you are not willing to sacrifice your time for a meal which, unfortunately, does not justify the wait.

My experience at the pizzeria “Il Pasticcio” was far from satisfactory. We arrived at 9.30pm, but the pizza only arrived at 11.50pm, a truly unbearable wait. Although the place was crowded, there was no plausible justification for such a long wait, especially considering that the bakery seemed unable to cope with customer demand. Furthermore, the environment was extremely chaotic, with crowded tables that made it difficult to move and create a comfortable situation. The management of the place clearly appears to be in difficulty, and the service has suffered as a result. Waiting times were a real problem, and the absence of a system that effectively managed the influx of people contributed to making the experience even more disappointing. In an area where one expects to enjoy a good pizza without stress, “Il Pasticcio” failed to guarantee a satisfactory experience. Ultimately, my advice is to think carefully before booking, if you are not willing to sacrifice your time for a meal that, unfortunately, does not justify the wait.

At Pasticcio everything is of high quality... highly recommended

A nice culinary experience, very kind and friendly, excellent food and excellent pizza. I recommend anyone passing through Matera to come and eat here.

Nice and well organized location. Excellent quality raw materials cooked with great skill by chef Annagrazia and her team. Excellent service with Massimo and Maria who, with their dedication to work, make the restaurant a place to go and taste the specialties.

We went a few Saturday evenings ago, after an evening at the cinema, so we arrived late, like around midnight... they thought it was too late now, but instead, even though they had started the closing and cleaning phase of the place, they still let us in. Very kind and courteous. We got some really excellent and plentiful central chips. The pizzas were really delicious, tasty and well seasoned. Good quality deserts too. Honest prices. Luckily, we are far from the crazy prices of pizzerias in the city centre, where you often pay a lot, even too much, but the quality is often very poor. In this pizzeria you eat well and you really pay a fair price. We will be back very soon! Excellent service. Recommended.

This place is really very nice, the waiters are very kind and friendly, I give four stars only because we waited an hour and a half for the pizzas, otherwise everything was very good, and the dishes were presented well

Bel locale ,pizze buone ma dolce non soddisfacente un pacco di bomboniera (il gelato Magnum) da dividere c'è da dire che sono venuto qua per un compleanno quindi non so se è meglio da solo ma suppongo di si NON PRENDETE MAI MA MAI LA PIZZA CON IL CRUDO FA SCHIFO🤮🤢

we celebrated my wife's birthday, excellent food, courteous staff and the owner, a good chef and a nice and very affable person