Il Massimo del Gelato In Milano

"Massimo del gelato", e' stata, una piacevole scoperta, casuale. Aperto fino a tarda sera, pulito, cortese, non ha purtroppo, tavoli per la degustazione in loco. Le cameriere, sono molto disponibili, anche con tante persone, a fare assaggiare i nuovi gusti. Punto forte le varianti al cioccolato, assolutamente da provare. Per quanto riguarda la frutta, l' uva fragola era davvero speciale. I gusti cambiano, in base alle stagioni, oltre al gusto del mese, poiche', vengono usati prevalentemente, ingredienti freschi. Comunque, il gelato e' buonissimo, cremoso e speziato, le quantita' giuste nel rapporto qualita'-prezzo.

El helado fue bueno. Tenía la Nocciola y la Pistacho. Me gusta mucho la Nocciola. El Pistacho es un poco salado. Ambos tenían la consistencia de un buen helado.

The best ice cream in the neighborhood... without IFs or BUTs... I've tried them all in the area but no one equals it :) Gianduia and Pistachio are my musts 😍

We kept hearing about this place, but never went…until we went to the market, and by pure coincidence it was boiling outside, we looked for an ice cream and Il Massimo del Gelato popped up! First of, the ladies welcome you with a huge smile and are extremely friendly! They give suggestions and also recommend trying flavours! Then, there are a lot of chocolate flavours, and the Fiji (with orange and grand marnier) is just to die for! If it wasn’t as warm outside, I would have definitely taken it, but did a 180 and took fruit flavours, which I never do! The fruit flavours are water based, but I’m 100% sure that nobody could tell it if they don’t! They’re extremely creamy and super fresh! All the hype is 100% real, they are one of the best ice creams I’ve tried in Milano! Super good flavours, great varieties, and amazing staff!

Beautiful display of trays with fresh and delicious ice cream, 8 variations of chocolate, 2 cups, 2 flavors, 7 euros.