Il Laghetto della Noce In Ozzano dell'emilia

Excellent first courses, then Crescentine and mixed cold cuts to finish with various desserts (the liquorice semifreddo was excellent) fair price, we'll be back

The starters and cold cuts for tigelle are very good. Good value for money.

Excellent dinner at Laghetto della Noce. The tortelloni were very good, as were the crescentine, although I would have preferred them to be larger for easier handling. The millefeuille was spectacular.

I went here for dinner with my boyfriend. We had a wonderful time, both with the table service, the atmosphere, and the delicious food. The welcome was warm, and the two ladies who brought our dishes were fantastic! Very friendly and approachable. One of them even recommended the mascarpone dessert, which was truly excellent! The crescentine are divine, as is the platter, as are the escalope with porcini mushrooms and the cutlet Bolognese! The Pignoletto wine, chilled! The setting is gorgeous, too bad it was a fall evening... I'm definitely thinking of returning in the spring, so I can also enjoy the view of the lake under the veranda. Both the indoor and outdoor areas are heated! The portions are plentiful and well-balanced for the price (€40 per person)! Not only do I recommend it to you, but I'll recommend it to myself again in the future! Ah! Booking in advance is recommended!

My boyfriend and I were passing through and we stopped for dinner. The location is beautiful, with a terrace overlooking a man-made lake. We went in the evening, so the view wasn't great, but it was still very charming. The service was super fast, the dishes were generous (I probably would have stopped at the main course), and everything was delicious. We ordered the pasta with mushroom and sausage ragù, the lake risotto (delicious), the mixed grill, and the grilled vegetables. In the end, we left rolling, having spent a total of €60. Super satisfied.

Simply fantastic, eating TOP quality crescentine, not greasy and super digestible

Nice place with a veranda overlooking the lake. We had the full menu, which was very good and plentiful.

All dishes were exquisite, the tagliatelle exceptional.

Excellent little crescentine Tagliatelle with ragù Bologna cutlet with too much sauce Onion and peperonata sauce Generous portions

Family dinner, we ate traditional dishes, cresentine with cured meats and balanzoni. The portions were generous and good quality. The fried food was light. The tables were a bit close together, so it was a bit noisy.