Il Grottino In Riano

7,5

Basado en 126 opiniones encontradas en 2 webs


tend

4
Di 26
in Riano
3
Di 11
di cucina Italiana in Riano

Gestione recensioni

The food was quite good, the staff were friendly and helpful, but the wait was long. It's our fault, because Easter Monday shouldn't be a good time for lunch! Overall, though, a good experience in the countryside.
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06 Aprile 2026
8,0
Poor appetizers and well-priced...I definitely won't go back...
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17 Marzo 2026
6,0
Il Grottino has a family atmosphere. It began as a trattoria in the early 1970s, where the surrounding area was mostly occupied by tuff quarries. I used to go there as a child, treating truck drivers and other workers. Today, with a more modern twist, the flavors remain as authentic and fresh as ever. The service is also excellent, fast and attentive to customers, always available to meet their needs. Thank you.
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25 Gennaio 2026
10,0
A truly special place surrounded by greenery, ideal for those seeking tranquility and good food. The dishes are simple but carefully prepared: excellent polenta, truly tasty fresh pasta, and perfectly cooked grilled meat. Generous portions and fair prices. The friendly staff and family atmosphere immediately put you at ease. I will definitely be back.
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10 Gennaio 2026
10,0
Excellent food, generous portions. Very kind and attentive staff. Excellent service.
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24 Novembre 2025
10,0

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Rifugio al Vecchio Fienile

15/03/2026: Last night I was in Genzano with 10 other friends for a training course, and we made a last-minute reservation at this restaurant: we ate divinely! As a vegan, I especially appreciated the thoughtfulness of their efforts to prepare something original and delicious for me...which is definitely not a given. The location is truly unique, and the staff is friendly and welcoming! A truly wonderful discovery!
16/02/2026: A family Sunday... This is what my partner and I spent yesterday in this magical little corner. It was our first time, but with the owners, it was as if we had known each other for years. Hospitality, friendliness, and a very characteristic atmosphere. The food? Well, even though we had just had breakfast, we didn't miss a thing, from the superlative appetizer (made with quality products), to the homemade pasta with flavorful yet delicate wild boar ragù, to the Roman braciola. And then what do you do? Not having a dessert? That amaretto semifreddo... truly TOP. We'll make sure to be in the area some other time, because we know where to stop. See you soon.

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