Il Fornaio di Ciro & Pia In Torino

23/03/2026: We're off to a great start: tagliolini with crab and lime, absolutely stunning! 👏 I could have easily had a second helping (okay, even a third serving 😅). The cuisine is exquisitely prepared and the chef is truly top-notch, but the service is also truly worthy: they look after you and make you feel pampered from start to finish. Only complaint: the tables are a little too close together. I understand the space, but it loses a bit of intimacy... a shame, because otherwise it's a truly wonderful experience!

19/02/2026: We chose this restaurant because it was close to our hotel and because of the good reviews. Interesting menu with tasting menu options. We opted for the à la carte menu; the octopus was good, and the plin pasta was excellent. The dessert was exceptional. We had a gin and tonic for lunch; there's a 20% discount if you book on their website. Prices are in line with the quality of the products. Friendly and fast service. I'll definitely be back. 👍