Il Fiaschetto Ristorante - Pizzeria In Collazzone

Nice and clean place, attentive and friendly staff, good food, we were served on time. Good wine and beer list (I'd recommend a Grimbergen Double). We had appetizers and pizza, among other things (I had a really good 4-cheese pizza).

passion... in every bite I felt this who kneads and bakes knows... an experience definitely worth repeating to continue discovering.

A wonderful discovery, fantastic dishes... a true explosion of flavors! Impeccable service, kind and available to meet every need!

Refined atmosphere Fast and competent service Good quality food, with a seasonal menu that highlights local and high-quality products (truffles)

Dinner for two featuring fresh porcini mushrooms. (Recommended by the staff) Appetizer: raw porcini mushroom salad... grilled porcini mushrooms (exceptional). Followed by a first course of porcini pici (for one person) and a 500g rib-eye steak with a side of potatoes. Two glasses of red wine, water, and a panna cotta with berries. Two coffees, an amaro. Friendly and knowledgeable staff. Everything was delicious. We returned the next evening to try the pizza... excellent. Too bad we were just passing through for the weekend... otherwise we would have definitely returned.

The food is good, the prices are a bit high, the restaurant is nice, but the mosquitoes are a nightmare!!! Eating outside is not recommended.

Good pizzas cooked even too much anduglia and gorgonzola toasted too much would be appreciated attention to the cooking of the pizza Without burning accomdimeto

This is a place I return to every now and then with my daughter to try their excellent cuisine. I hadn't written a review yet, so here I am. We started with some truly exceptional bruschetta with crostini paté, cherry tomatoes, and stracciatella, and the ones with truffle were no less delicious. For the first courses, we tried a portion of gnocchi with goose sauce, which were amazing, and a delicious pappardella with white ragù. Up to this point, it was absolutely 5-star. The cheesecake my daughter tried was really good. Unfortunately, as often happens, it's not up to my standards for tiramisu. The presentation was beautiful and much appreciated. The flavor wasn't bad, but you could really taste the cream. It wasn't creamy at all. The egg and mascarpone weren't there, so it was very compact, almost like a very fatty mousse, and not very pleasant on the palate. Too bad, I'm taking one star off for this dessert, which could definitely be improved given the high quality of the menu. See you next time.

With high levels of professionalism and courtesy, the chef offers delicious gourmet recipes. The venue is pleasant and comfortable, both on the outdoor veranda and inside, with carefully selected, high-quality furnishings. Highly reliable in organizing and managing events.

Fantastic food & service. Pastas were perfectly prepared , vitello t bone was incredible. Porcini simply grilled & that chicoria cooked to perfection as only Italians can do! Tozzetti biscotti w vin santo to finish the meal. Grazie for the best dinner near our agriturismo in Umbria.