Il Faro In Portoferraio

5,8

Basado en 548 opiniones encontradas en 3 webs


5.8
6.5
6.0
5.5

tend

35
Di 73
in Portoferraio

Gestione recensioni

Ok food but not great but service so slow
Più commenti
in Google
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19 Agosto 2024
6,0
Beautiful sunset. Place on the beach, very good food, hospitality and service in short....only valid for the sunset! Go there
Più commenti
in Google
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16 Agosto 2024
10,0
Qualità del pesce buona. Antipasto ottimo, fusilloni un po’ sotto tono. Credo ci sia margine di miglioramento. Conto non esagerato. Location sulla spiaggia di Bagnaia che rende la serata molto piacevole.
Più commenti
in TripAdvisor
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09 Agosto 2024
8,0
Good restaurant on the beach with a beautiful summer expanse, decent cuisine, price and quality a bit high
Più commenti
in Google
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07 Agosto 2024
8,0
Wonderful and friendly experience with excellent food and service and fresh and local ingredients. Definitely worth it
Più commenti
in TripAdvisor
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05 Agosto 2024
10,0
Just perfect. Food, atmosphere, service, even live music. Best fish. On the beach. Sunset. What else?! It’s about love and the different shades of blue.
Più commenti
in Google
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31 Luglio 2024
10,0
Very beautiful location, evocative at sunset. Dishes below expectations and price, very kind guys. Space tuna tartare, but first on the rock not at the same level. Good cellar, great service.
Più commenti
in Google
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21 Luglio 2024
6,0
Very good. Incredible culinary experience. All the people were very kind and very attentive. The pasta and fish were fantastic.
Più commenti
in Google
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07 Luglio 2024
10,0
STUPENDOUS! all wonderfully delicious! It's everything you expect from a restaurant ON THE SEA. Stunning setting with a suggestive sunset, friendly and knowledgeable staff, excellent food! A magical place to eat really well.
Più commenti
in Google
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07 Luglio 2024
10,0
Eccelente! From the ambience to the staff to the food, everything was perfection. At our first dinner there the chef came out and spoke to us at length. We asked him if he was able to procure turbot and for our next dinner he prepared the most delicious turbot baked with porcini mushrooms and potatoes. For our starter, the chef made scrumptious scampi sautéed with garlic and olive oil, and calamari with chorizo. The selection of local wines was on point and dessert was a decadent tiramisu - the best we have had in Italy! So often we go to restaurants with a 5-star rating and they are average, at best. For some unknown reason this restaurant receives unfavorable reviews but it you decide to heed them, you will be missing a great dining experience.
Più commenti
in Google
.
06 Luglio 2024
10,0

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