Il Covo Dei Ghiotti In Cascina

09/10/2025: Amazing!!! I found this little place by chance, but I have to say it really surprised me. First of all, it has top-quality, all local products, the service was fantastic, and we really enjoyed our meal. It's going to be one of my favorite places to remember when we return to Pisa!!!

24/09/2025: Imagine this: it's your last evening in Pisa. You've discovered new places, taken tons of pictures, and walked your legs off! You've already eaten at the spots you Googled and bookmarked back home and checked off all the must-eat items. Now, all you want is a nice, quiet "goodbye Italy" evening. So, you're walking and walking some more, and then you see it: Pane e Vino—a small place, packed with locals, every table occupied. “Let’s wait,” I said. After 15 minutes, there was no sign of movement, and other people were waiting, too. "Okay, let’s take a look around," I thought. Right next door, there was a place with the same outdoor table setup, but it was empty. I checked out the menu—hmm, a bit overpriced. Time to expand the radius! We walked and walked again, crossing the bridge back and forth, but found nothing interesting—just tourist traps, an Indian place, and a lonely Italian sushi spot. After about 40 minutes, we decided to go back and check the first place again. This time, we were in luck—there was a single table just for us! I was starving, but it was totally worth the wait. The Carameloni was amazing, and the sauce was incredible! I even got the secret recipe from the owner later. As a bonus for waiting, we got to dip cantucci in Vin Santo. All I can say is: memorable, delicious, and a place with a soul!