16/07/2025: A wonderful experience.
The welcoming staff is kind and friendly, as are the dining room staff, who seem to dance with synchronized, fluid movements as they illustrate Chef Mancino's marvelous dishes.
The restaurant, which has undergone an elegant makeover, is more dazzling than ever.
And then the menu!
We chose the experience menu and were deeply impressed by every single course.
Undoubtedly, this is thanks to the excellent ingredients, many of which are local, but above all, thanks to the chef, who always manages to give new identities to the dishes he creates.
We've been following his work for years, and it's always a surprising confirmation.
In short: we can't wait to return!!!
19/06/2025: I was there in March with my friends, I personally liked everything, what stuck with me was that each dish told a story, the plating was much simpler than other starred restaurants, but with an explosion of flavors, the dish that I liked the most strangely was the spaghetti with butter and anchovies. (They also gave us the pasta and the recipe, they were very sweet) The service was good, and due to the location unfortunately we went for dinner, we could not enjoy the view facing the outside.