Il Cece In Loano

29/04/2026: An exceptional place!!! The drinks are fabulous, the cocktails are just the right amount, and the food served with aperitifs is excellent in both quality and quantity (panissa, cured meats, cheeses, omelettes, delicious snacks, and even more elaborate dishes like fried or stuffed anchovies—there's everything, and it's all delicious, etc., etc.). The proletarians are friendly, kind, and pleasant (never intrusive). There's plenty of privacy, but there are tables to accommodate even more people. The atmosphere is unique, with decorations like a van loaded with 80s anime figures and stickers, a fully modified Vespa—it feels a bit like being in one of those trattorias from the Bud Spencer and Terence Hill movies with the dune buggy, plus there's a sea view. Perfect for both summer sunsets and winter evenings. I've always gone there for aperitifs, but I assume they also have excellent lunches and dinners. In short, I can only give it an A+.

28/03/2026: Fantastic! I drove past, saw the smiling waitress, and thought... anyone who smiles like that must truly love their job. What a fantastic place! A former Vespa workshop, now a Vespa Club, across from the shipyard. The best Margherita pizza I've ever had, and so many handmade delicacies. The owner is incredibly kind; she spoke and understood my language. It was one of the best evenings of my four-week trip. I can't wait to go back this year.