We were passing through and stopped here.
We found a place, even though it was a Saturday night, for two people.
Very friendly welcome.
Very good food and a wide selection of food, wine, desserts....
I've recommended it to several friends.
I think I'll come back again and stay a week because the village is enchanting.
Lots to see.
Cecilia Torino
.
17 Maggio 2026
10,0
Fair prices, excellent food and a friendly host
Gian Paolo Bernardeschi
.
29 Aprile 2026
10,0
Well-cooked dishes, the pizza is also good, even if it has no crust, good value for money.
Mario Izzo
.
27 Aprile 2026
8,0
Easy to get to, 5 minutes from the A1 motorway.
We stopped for lunch; the staff were super friendly, excellent service, and very helpful.
Excellent food, very fair prices!
Gluten-free options.
Fast service!
Recommended!
Andrea Galassi
.
21 Aprile 2026
10,0
I ate good pizza and looking at the menu the dishes look good 👍
Tornatore Giuseppe
.
20 Aprile 2026
10,0
The crostini were delicious, off the menu there were the tortelli with artichokes super fabulous 💯 and finally the strawberry and pistachio grain cheesecake with cream a delight, the Cassero is always a confirmation... and then the owner super nice and kind 👍🏽👍🏽
silvia pecorai
.
12 Aprile 2026
10,0
The first course was delicious: spaghetti a chitarra with black cabbage pesto and pancetta.
Denis Duchini
.
06 Aprile 2026
10,0
We tried the pizza and it was good, thin and crispy, excellent. Recommended.
Maurizio Bosco
.
04 Aprile 2026
10,0
We arrived in a bit of a rush because we were passing through on our way to Rome, where we needed to arrive early. Coming off the highway, we chose this pizzeria, and we were right! When we asked for a quick two-pizza order, they assured us they'd do it right away, and we did. Less than 10 minutes after we entered, the pizzas were at our table! The staff was super friendly and welcoming, and we hope to be able to return sooner rather than later.
Camilla Badessi
.
01 Aprile 2026
10,0
A place with a familiar yet elegant feel, polite, friendly and pleasant staff, high-quality food... so just two words... a must try!
Stefano Fabiani
.
06 Gennaio 2026
10,0
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