Il Campano In Pisa

7,2

Basado en 245 opiniones encontradas en 3 webs


tend

245
Di 867
in Pisa
15
Di 20
di cucina Cucina toscana in Pisa

Gestione recensioni

Excellent Pisan cuisine, sublime both in its presentation and in the quantity and quality. Very attentive service and helpful staff. I recommend it to anyone visiting Pisa who wants to experience the thrill of Tuscan flavors and specialties.
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07 Luglio 2026
10,0
I arrived in Pisa with my daughter from the province of Benevento for a university move. We decided to dine at this trattoria, and in addition to finding a welcoming, kind, and helpful atmosphere, we also ate excellent dishes, starting with the pigi (which I really enjoyed), the tagliata, and a delicious homemade dessert. We'll definitely be returning.
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28 Giugno 2026
10,0
From Genoa with passion we ate very good Pisan Baccala. Very friendly staff, welcoming place. We'll be back.
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11 Giugno 2026
10,0
Although the restaurant is somewhat hidden away, it's definitely worth a visit. It offers both outdoor and indoor seating. The service is very friendly. The restaurant serves delicious local dishes and is highly recommended.
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07 Giugno 2026
10,0
Super friendly! Truly amazing traditional dishes! We'll definitely be back!!
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02 Giugno 2026
10,0
Everything was truly excellent....impeccable, compliments to all the staff....from Antonio Barbara and William from Ancona Marche....keep it up!!!!!!
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01 Giugno 2026
10,0
Good dishes, excellent atmosphere, good wine list
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26 Maggio 2026
10,0
Nice place. After four restaurants, I had high expectations that weren't met. Classic service, not the best location. The appetizers are excellent. The first courses, less so. The bill was really high: two appetizers and two first courses, €70, which is a lot. Water was €3, plus a €6 cover charge, paper placemats, and Ikea plates and glasses. And a long wait. I expected more.
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24 Maggio 2026
6,0
Wonderful experience, good food, high-quality service, it was great to hear waiters who spoke both English and French... fair price, we really had a great time...
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24 Maggio 2026
10,0
Il Campano: a name you can trust. I went with friends, but I've been there before. I had the charcuterie board, a peposo (a kind of stew), and the Maremma-style wild boar—the meat was tender and cooked to perfection. It was impossible not to mop up the meat! And to finish, a dessert for two. The staff was courteous and friendly, as only Tuscans can be! I'd definitely come back. They also have an excellent selection of Tuscan wines.
Più commenti
in Google
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18 Maggio 2026
10,0

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Il Poggio

03/05/2026: During a recent visit to Volterra, I stopped at this restaurant for lunch. Location and Cleanliness The restaurant is very pleasant, with special mention for the first floor, which I found well-maintained, tidy, and very clean. The ambiance is undoubtedly one of the establishment's strong points. Service and Hospitality The human aspect was what I found least convincing. The welcome was cold and mechanical, lacking warmth or particular attention to the guest. Furthermore, I found the wait times excessive, both for table service and for payment at the register. Although the restaurant was almost full, one would expect a business located in such a busy area to be more fluid and accustomed to handling large customer flows. Quality of Dishes The portions are generous, and the quality of the ingredients is good. Technical criticism: The risotto I ordered had an excellent flavor, but was marred by excessive saltiness. A real shame, as the dish was otherwise well-prepared. Value for Money The prices are typical for a tourist menu in an art city: quite high, but in line with the restaurant's location. Conclusion: The restaurant has excellent potential thanks to its beautiful surroundings and generous portions. However, better management of wait times and more empathetic service would make the restaurant take a much-needed leap forward.
20/04/2026: A trattoria located near the city center. The food is quite good. The atmosphere on the second floor is very pleasant.

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