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Il Buon Pane

Il Buon Pane In Roma

Viale Paolo Ferdinando Quaglia 48/50, 00133 Roma Italia Roma
+39 06 2063 0769
7,3

Basado en 70 opiniones encontradas en 2 webs

tend

3.794
Di 13.822
in Roma
1.425
Di 5.512
di cucina Italiana in Roma

I clienti commentano i loro piatti di...

pizza
Italiana
Roma

Gestione recensioni

Recensioni Nota
Google 139 9.2
Recensioni Nota
TripAdvisor 3 8.6
Discovered a few weeks ago, very friendly staff, excellent food. Highly recommended.
Più commenti
in Google
.
11 Ottobre 2025
10,0
Their mortadella pizza is so addictive, I always stop by every time I pass by and get a piece. The prices are also a pleasure to eat and a great way to indulge. My compliments to everyone, from the people behind the counter to those inside doing the (good) hard work.
Più commenti
in Google
.
06 Ottobre 2025
10,0
Everything is good except the baker Martino🤣👍
Più commenti
in Google
.
22 Settembre 2025
10,0
The girl at the counter was very kind and friendly but if I may suggest they should fix the entrance better there was something that was disturbing but I couldn't understand what it was because I had to run away immediately, but I will certainly go back to buy there
Più commenti
in Google
.
27 Maggio 2025
8,0

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7,3
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Ristorante da Giacobbe

05/04/2026: Everything was very good, the dishes were just the right size, the atmosphere was intimate, the prices were a little high, but you could tell the products were of high quality. I'm satisfied.
26/03/2026: Super helpful! We arrived late, almost at closing time, and yet we were greeted warmly. The staff were incredibly friendly and professional, and we had a wonderful meal. I would go back and recommend it to everyone because it's worth it.
7,3
110
Recensioni

La Tradizione

02/04/2026: I've never had a better ragù than the one served at this restaurant. Simple but top-quality, from the meat to the appetizers. Must try.
20/12/2025: Returning after a few years, I rediscovered an excellence that offers incredible flavors. Every bite is a journey where the taste catapults you to the places where the raw ingredients lived. The homemade bread, the combinations and cooking methods that bring out the best in every dish. A unique restaurant in the area and beyond, the price is fair for the quality it offers. The best for meat.

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