Polenta taragna spettacolare.
Ottime le verdure a vapore.
Molto accogliente la location tipica di montagna e lo staff.
AulettaCSVitalia
.
30 Gennaio 2025
10,0
Family dinner. Busy place, nice in itself. Mediocre food, a shame because the menu premises were good and the presentation was also good. The staff is really insufficient to handle all the requests, so much so that they end up confusing the tables, taking too long and forgetting customer requests.
dada dubi
.
27 Gennaio 2025
6,0
Everyone was friendly and nice from the waiters to the owner, the food was really good and plentiful and the total cost was fair
Andrea Crespi
.
26 Gennaio 2025
10,0
Absolutely worth trying. Quality raw materials, typical Aosta Valley dishes with a gourmet touch, fast and efficient service, courtesy and friendliness. If you come to Gressoney you can't give it up.
Daniela Marisio
.
26 Gennaio 2025
10,0
Excellent typical Aosta Valley food. Very kind and familiar service. We hope to return soon
Davide Berti
.
25 Gennaio 2025
10,0
Excellent place for lunch after a day on the snow, quiet and relaxing with its wooden interior.
Very good and super tasty dishes, several vegetarian options. Welcoming, friendly and professional staff.
Absolutely coming back!!
Martina Rusca
.
23 Gennaio 2025
10,0
Excellent experience. Ate well. Very good meat. First course not very abundant but excellent. While a meat platter of absolute goodness
gianluca “Everywhere” accili
.
19 Gennaio 2025
10,0
Nice grill, super attentive service to my food allergies, congratulations!! Super recommended
Jessica Tuninetti
.
07 Gennaio 2025
10,0
Fixed stop in Gressoney. Excellent food, honest prices. Highly recommended.
Carlo Mastrodonato
.
06 Gennaio 2025
10,0
Bella trattoria tipica di montagna, tanto legno e calda accoglienza. Menù molto allettante abbiamo condiviso il tagliere misto con lardo slurp.. ,salami vari mocetta con panfritto (buonissimo) ed una marmellata da abbinare ai formaggi toma, capra, blu d'aoste ed altri
I Chefnellene integrali con pomodorini freschi , tagliate con polenta , spezzatino di cervo con patate al forno per finire muffin di castagne con crema pasticcera con gelato e crostata alla marmellata
Innaffiato da passito e genepy ..cena sopraffina. Consigliati dal sapiente e sorridente Alessio. Ci torneremo presto
Patti Wednesday P
.
13 Ottobre 2024
10,0
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