IL Braciere In Follonica

Informal and quiet place to eat good quality meat. The restaurant is located in an unlikely and "strange" place (industrial area), far from any type of walk or traffic and therefore you have to go there on purpose but it is worth it to spend a couple of hours enjoying good dishes accompanied by a good glass of wine. Very honest prices and availability and courtesy are a significant plus. If we have the opportunity to be in the area we will definitely return.

questionable location (industrial area) but the service was impeccable, the Florentine lived up to expectations. really not bad🤔

Positive experience, I recommend. Very kind staff. Delicious homemade bread. I've never eaten pappardelle so good and the meat was fantastic. A cut with lard which was spectacular.. unique sausage.. great price!!

Wonderful evening with very kind waiter We will return

Given this place as a recommendation by a local for the best steak Florentine in the area. It did not disappoint!! Great authentic restaurant, open grill and amazing food! Don't be put off by the location, the owners have done a great job in ensuring you feel in a tranquil setting. Would highly recommend.

The food is delicious as is the location. Number of waiters is undersized. Unthinkable to wait 20 minutes for a dessert.

I highly recommend it! all the dishes ordered were special, high quality, as was the wine (recommended). The Florentine of a unique goodness. the area is quiet and peaceful, the place is really beautiful, both inside and outside, I really appreciated the privacy. the staff welcoming and professional. excellent quality - price.

Very welcoming, quiet, private, comfortable and elegant place. The friendly and professional staff. Excellent food with very fair portions, excellent quality-price. We were 9 people and we had a great time. Very welcoming and particular interior. Exceptional restaurant.

Undoubtedly the best meat in Follonica and surrounding areas. Special service, very kind and prepared Excellent value for money. Reservations required in the best places. Highly recommended

Non ho dato il massimo del punteggio perché, a dispetto del nome del ristorante, ad avermi soddisfatto di più non sono state le carni alla brace, ma i primi. A cena per festeggiare un compleanno, siamo partiti con degli antipasti misti peŕ tutti: affettati, formaggi, crostini e salse, tutto davvero buono. Poi qualcuno (come me) ha preso il primo, qualcun altro la carne alla brace. Il tortello al ragù e le tagliatelle al burro aromatico con pomodoro pachino (paste tutte fatte in casa) erano BUONISSIMI. Dei due tipi di secondo non ci ha esaltato la bistecca, mentre era molto buono il girello. Il tutto annaffiato da vino della casa (az. vinicola LA CURA). Non abbiamo preso gli amari, in quanto già a tavola come regalo del festeggiato. In 10, aver speso 40 euro per 6 porzioni di secondo e 4 primi, più antipasti e vino mi è parso un po' caro, anche se nel complesso siamo stati bene.