Il Bocconcino In Limone piemonte

Our favorite restaurant-pizzeria in Limone for years.

great restaurant, very nice service and delicious food :)

Popular, friendly, calm, pleasant, would do it again

Very popular restaurant, you should arrive at least 15 minutes before opening time and it's worth it, all the dishes are very good and reasonably priced (margherita pizza at €5)

I've been coming here for twenty years, if not more...the food is good. They don't take reservations, which I don't find nice...As for the service, it depends on who you end up with. The young man is very kind, while the girl with the ponytail is aloof and not at all welcoming. The price is reasonable.

A historic restaurant in the center of Limone Piemonte. Very friendly staff, a warm atmosphere, and a variety of dishes to choose from... prices that match the quality.

I was here yesterday, January 22nd, for lunch. The restaurant doesn't take reservations. When it opened, a lot of people were already waiting. The waitress was very good and took orders in order. I was second, so she took my order second, despite a nearby table trying to pass me. The polenta, speck, and brie was good. The gentleman who brought it to me was very kind and warned me to be careful with the hot plate. Fast service, everyone was great. See you next time!

Poor selection of dishes. "So-called" pizza for €2, but it's a shame it even costs that much. The friendly service deserves 5*.

This is a traditional Limone restaurant, the food is always excellent, beautifully prepared, and beautifully plated. They don't take reservations; you just show up and put yourself on a waiting list, but the wait is worth it, even if it's a little longer than usual. Highly recommended, go there! :)

We went for dinner tonight as we couldn't the night before. One of the lady who speaks English very well kindly explained to us how to get a table for the following night. They don't take bookings as it is first come first serve policy. This restaurant is so good, people keep coming because of it and we are coming back tomorrow for its delicious pizza, crepes made relentlessly for more than 3h30 non stop by Mateo by his oven station. I watched him while queuing and he is such a lovely cheerful welcoming person! I saw the very fresh ingredients and how he enjoys making them. Once we sat down at our table, the drinks and the food came pretty quickly. Fennel gratin from the oven, the pasta dishes my teenagers chose, our pizza, everything was so delicious... but these French crepes! Don't skip the dessert! Everything was brought up by the two nicest young waiters Adam and another Matteo. I would usuallly not be so descriptive but the previous reviews mentioned rude waiters... I cannot believe they were served by the staff from the evening 6:45pm onwards. They were so polite with us and did a fantastic service in a full Saturday night restaurant. Anyway we are hooked and coming back tomorrow night to try other dishes. Highly recommended.