Very intimate place, where you can eat a nice pizza accompanied by a drink as an aperitif. First time I come here, I really liked the convivial atmosphere. There is also the possibility of smoking inside the veranda. Highly recommended.
Samuele Paci
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04 Gennaio 2026
10,0
Excellent service! Thank you so much for everything, LELO!!!! Arrivederci, ciao!
Tano Bruno
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02 Gennaio 2026
10,0
We really liked their pizzas. I think you should eat pizza here. If you eat anything else, you might regret not having pizza :) The place is right below the area where the horse races are held. We went there on the recommendation of our tour guide. Usually, tour guides' recommendations aren't very good, but this one was nice.
Gezgin
.
29 Dicembre 2025
10,0
Had dinner here and enjoyed it. The cheese platter with jam is probably one of the best ive ever had. Other food is okay. Nothing really special but just nice. Great location at the plaza, great service too. Nice vibe with nice view looking at the plaza.
Reyner Gunawan
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28 Dicembre 2025
10,0
Best restaurant on the Piazza. Delicious food and great staff. Full marks! 👌🏻
Rob Staigis
.
27 Dicembre 2025
10,0
Amazing food and good atmosphere watching Piazza il Campo
Andres Altgelt
.
26 Dicembre 2025
8,0
Impeccable and very kind and friendly service, as for the food I would say heavenly 🙏❤️🥂, all in an extraordinary location (Piazza del Campo)!
Walkman Sardegna
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24 Dicembre 2025
10,0
The pici cacio pepe was perfect. Their pizza is also very good and it has a nice view of the entire square.
Dimitra Gk
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23 Dicembre 2025
10,0
Unfortunately, it's raining in Siena. We ate lunch while looking out at Piazza Campa. My youngest son missed out on the carbonara yesterday, so I reordered it after warning him that it might taste bad. The carbonara that arrived was better than yesterday's, both in appearance and taste. However, while it was less salty, it was still salty, and I thought Japanese or Singaporean-style carbonara was much better. When I mentioned this to him, my older son refused, saying, "Cream carbonara is fake." I corrected myself, saying, "It's not fake, it's just a variation!"
Secretly, I was grateful to the person who invented and popularized the cream-based carbonara with a soft-boiled egg.
By the way, we also ordered an octopus "appetizer," and after asking for it after the meal, it was finally brought. We dipped the soft, deep-fried octopus in the sauce and put it in our mouths. It was a hit!! The octopus is very soft and easy to chew, the thinly fried batter is crispy and disappears quickly, and the flavor of the octopus spreads in your mouth. I highly recommend it.
Shower Chan
.
18 Dicembre 2025
10,0
The staff (and Rocco) are the nicest in the world, excellent service
Elisa Formicola
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12 Dicembre 2025
10,0