Everything was delicious, I especially recommend the cheese focaccia and the farinata. The best farinata in Piedmont.
Alessio Vassallo
.
02 Febbraio 2026
10,0
Extremely friendly staff, a welcoming space with brick vaults, and a spectacular wine cellar. Besides enjoying their excellent farinata for lunch, you can also sample various specialties. Before leaving, you can also buy their homemade desserts and local, zero-mile products. Perfect for a quick lunch! Recommended for quality and price!
Marina Ferrari
.
19 Gennaio 2026
10,0
A mouth-watering dinner!
We ordered a mixed cured meats and cheese appetizer, which was truly excellent and high-quality (Montebore cheese of various ages and cured meats), followed by the delicious cheese focaccia, rich and crispy. The service was very friendly, helpful, and quick. Reservations are recommended. We'll be back to try other dishes!
Rossella Merici
.
10 Gennaio 2026
10,0
The farinata is wonderful, and the sweet bunet needs to be tasted to be described, and then you can ask for seconds.
Excellent wine list.
Lilly Inzerillo
.
23 Dicembre 2025
10,0
Exceptional farinata. Good service.
gianpaolo pagella
.
21 Dicembre 2025
10,0
The farinata was delicious, as always, but I wouldn't buy the hazelnut cake again.
Vanda Balza
.
20 Dicembre 2025
8,0
Remarkable wine cellar and perfectly made farinata: crunchy, flavorful, authentic. A highly recommended place.
Matthias Laurence Dean
.
01 Dicembre 2025
10,0
excellent farinata, an excellent choice of appetizers and a wide choice of drinks,
Giancarlo Segala
.
25 Novembre 2025
10,0
My second experience at this lovely restaurant, which also has a shop attached. The dishes are few, mostly traditional, but the ingredients are excellent and the service is friendly: a family with two children who don't make a reservation on a fair day isn't always welcomed. Excellent farinata, a superb charcuterie and cheese platter, and delicious pan pizzas, cheese focaccia, and chocolate crepes. The only downside, perhaps, is the price of the platter compared to the rest.
Aldo Carpi
.
23 Novembre 2025
8,0
The farinata, one of the specialties, is excellent. The portions are generous. The place is welcoming, and the staff is courteous and efficient. Local products are available for purchase.
cinzia “postcards” robbiano
.
08 Novembre 2025
10,0
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