Il Bacaro Restaurant In Lecce

Really amazing place. Exceptional dishes and truly rare customer care with . The staff who leave nothing to chance. We will definitely be back.

Very, very suggestive place! Extremely courteous and receptive staff. Excellent cleanliness. The food could be improved, but it was still good.

Welcoming and very original atmosphere, special dishes and quality food, friendly staff. Recommended for a Sunday spent between taste and serenity!

Very good and plentiful food, helpful staff, very attentive to details!

Nice location, great music and helpful staff. We ordered tuna and salmon tartare with passion fruit and mango, but for €20 I would say that the quantity was really more than small. I ordered the sea bream and the person with me ordered Gallipoli swordfish. Once the sea bream was ready, the waiter asked us if we wanted to bone it or he could do it, well I wouldn't have even asked since it's his job and it has to be boned, but rightly the "beauty" of life was more important, since I it was served in pieces and with all the thorns. When asked to thorn it, because it was inedible, we say it had been destroyed, but let's ignore it. Then I asked if the swordfish was fresh, chilled or frozen, I was told fresh chilled. Killing fish products is a must, it is not done for fun, it is a process that serves to block the proliferation of bacteria and more. So I wonder if the taste is too strong, especially the blood, is it chilled or frozen? We will never know. It wasn't the best experience and to say that the bill was salty is an understatement!!! Cost - food - service in short leave a bad taste in the mouth. Definitely won't be back!

We went several years ago together with a company of 20 people, we ate excellent fish, placed on two shelves. Professional and trained staff, excellent and fresh food. Accessible and competitive prices.

Excellent place and excellent food, the starter very rich in local products was superb. A little more light doesn't hurt.

Excellent service! Excellent food! Welcoming and relaxing environment Highly recommended

A Lecce per lavoro, ho consumato in questo simpatico ristorante un'ottima cena di terra e mare. Antipasto di terra con tartare di manzo squisita e molto ben presentata. Ho proseguito e terminato con una splendida tagliata di tonno scottato alla perfezione. Mezza bottiglia di trimari rosato a perfetta temperatura. Servizio solerte e cortese. Conto correttissimo. Vivamente consigliato.

Ristorante consigliato da un barbiere locale, abbiamo trovato il locale al di sopra delle aspettative. Ottimi prodotti, sia di carne che di pesce, servizio all'altezza e locale accogliente e ben arredato. Consigliabile anche per il rapporto qualità/ prezzo.