Great business lunch.
Appreciate the set menu, saving decision making for the conversation.
I enjoyed the pasta and the cod.
Attentive service, and high-end feel all around.
Andrea Caruso
.
22 Marzo 2025
10,0
5-star staff and hospitality, elegant but overall cold environment. Service not very fast. Dishes that are certainly instagrammable and well made but which do not amaze the palate or at least do not cause the wow effect. In particular their signature starter for example, nice but only tasted like peppers. Sufficient wine list with a negative mention for the Molise passito which I would never have put on the list (a real shame). With the world of Italian sweet wines an inexplicable choice.
Federico Napoli
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02 Marzo 2025
6,0
La cena da Identità golose è stata davvero un'esperienza piacevole. Cibo ottimo, ambiente confortevole e accogliente e servizio ottimo.
Antonella P
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27 Febbraio 2025
10,0
One of a kind experience that I recommend everyone to do.
Loris Merlonghi
.
26 Gennaio 2025
10,0
This was such a wonderful experience on a Sunday. We went to try the lunch menu which was soooo good. I am a pescatarian and often feel vegetables often on menus are overlooked and bland. Here they made me excited to try more dishes with different vegetables. The staff were very nice and welcoming and spoke exceptional English.
T Myers
.
19 Gennaio 2025
8,0
Amazing food and service. Went for Christmas and the food and wine pairing was great!
Julian Vargas
.
16 Gennaio 2025
10,0
Edoardo Traverso es simplemente un talento.
Experimentar su cocina creativa en el almuerzo es siempre una excelente opción.
También el ambiente del restaurante es un oasis de calma en el concurrido Milán.
El servicio es muy atento y el personal es extremadamente educado.
Excelente calidad de la comida y gran presentación está totalmente allí.
MaxUK
.
09 Gennaio 2025
10,0
A guarantee every time I go there. Good food! Interesting dishes! Welcoming, kind, helpful, present and never intrusive staff.
This time there was a slight imperfection on a plate. Nothing transcendental is clear. I'm certainly not a Masterchef judge ready to make a tragedy out of everything. Also because the skill and excellence of an entire staff, from the dining room to the kitchen, can be seen in resolving and recovering the mistakes that, inevitably, can happen anywhere (even in the most famous starred restaurant). The care and attention of the entire staff was not lacking at all, still guaranteeing an excellent dinner.
Well done!
Giuseppe
.
15 Dicembre 2024
10,0
Good medium-high level restaurant, I was here for a corporate event, very good food, live music with attention to the smallest details even if to be honest these are tastings and not really a large dinner, however overall an excellent experience
Fabio Merlo
.
14 Dicembre 2024
8,0
Everything was exceptional today. If you seek generous portions, this may not be your place; however, for those who appreciate meticulous detail and culinary expertise, it’s perfect.
The dishes were expertly crafted. Chef Edoardo Traverso masterfully combines technique—like the exquisite 40-yolk egg pappardelle—with innovative flavor pairings.
Service was attentive yet unobtrusive, allowing us to savor each course. The sommelier politely advised against our dessert wine choice, a suggestion that proved invaluable.
We will certainly return.
Alessandra Franceschetti
.
01 Dicembre 2024
10,0
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