Dinner for two. The atmosphere was refined, elegant, and very quiet. We chose to sit outside, and it was truly enjoyable. The service was impeccable, and the food was excellent:
Delicate flavors allow you to savor the dishes without feeling "tired" after just a few bites, and portions were adequate. The wine list also didn't disappoint. Recommended for romantic dinners, but also for larger groups.
Alma Sola
.
30 Maggio 2026
10,0
Despite our language barrier, it was an unforgettable experience. Our hostess took the time for us and went to great lengths to ensure we had a wonderful evening.
From the starter to the dessert, everything was a 10!!
It is absurd how incredibly delicious everything is and how bizarrely good the service is!
Highly recommended if you are in the region!
Frank Fritschij
.
06 Maggio 2026
10,0
Excellent experience. I went at Easter and had a wonderful time. Excellent food, carefully prepared and authentic. The staff was very friendly. The place is a truly charming renovated farmhouse, very close to the Boschi di Carega.
Serena Reggiani
.
27 Aprile 2026
10,0
We had lunch outdoors, in the stunning setting of the Carrega woods. This is a wonderful plus.
We tried the cured meats, the famous rice timbale, and a second course.
Everything was delicious, except for the torta fritta (fried bread) that accompanied the cured meats, which was a bit cold and dry—that can happen. The price was absolutely average. We'll gladly return.
Gabriele Delmonte
.
26 Aprile 2026
10,0
We had lunch on Sunday, March 29th. The dining room, overlooking the garden through a beautiful window, is absolutely beautiful. The tables are well-arranged with a beautiful table setting. The menu is fantastic: top-quality cured meats, exquisite first courses, and excellent wines. Excellent service! Definitely worth a try.
Giovanna
.
02 Aprile 2026
10,0
It's always a wonderful experience returning to I Pifferi.
Exquisite food, carefully crafted with excellent ingredients; courteous and always available service (and there were 11 of us at the table...).
The quality/price ratio is more than satisfactory.
A word of advice: absolutely worth trying (and re-trying!!!)
Elena Fusaroli
.
30 Marzo 2026
10,0
Welcoming atmosphere.
Excellent and plentiful food.
Very friendly staff.
And the owner, Tiziana, is a wonderful and sweet person who loves her job.
Thank you 😘
Patrizia Galleani
.
16 Marzo 2026
10,0
I've known him for fifty years... I used to go there for dinner when I was in the military and I was on guard duty in the Carrega woods. The food was very good then, as it is now...
Recommendation.
Vector95
.
06 Marzo 2026
10,0
A charming place in the Carregga woods, impeccable service. I've been coming here for years, and as always, the food and hospitality are excellent. A truly perfect Saturday lunch, a quiet location. The wait time was reasonable, and the tasting menu was excellent. I highly recommend it.
Giovanni.
Giovanni Zollino
.
01 Marzo 2026
10,0
A Saturday out shopping with my husband and dogs. We went to eat at this restaurant in the hills of Parma. The place is a bit retro, but the excellent home-cooked food made us look only at the plates.
The friendliness of the owner and her daughter, with whom we had a long chat, made us feel at home. A round of applause for the attention and affection shown to our three dogs. Thank you so much ❤️
Elisabetta Iorio
.
26 Febbraio 2026
10,0
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