I Panigacci In Valganna

Locale molto semplice con bellissima vista sulle Alpi. La carne è uno spettacolo: cottura perfetta, gustosa e molti taglia a disposizione. Torneremo

We found this restaurant by chance, relying on Google once on the street; what can I say, first of all thank you for the prompt and genuine welcome despite our early arrival and then heartfelt compliments for the cuisine, the meticulous care of the rooms, rustic certainly, in profound harmony with the places and the surrounding nature, above all with a balanced and truthful in understanding being together around a table. See you soon!

What can I say... one of our favorite places! Everything was excellent, from the service to the food! Rustic location and beautiful view

We had dinner last night with a couple of friends. The environment is normal with a nice view of the valley. The owner and staff were very kind and helpful. The food, which is the most important thing, is really excellent both for the quality and for the price which is honest. We tasted the panigacci with cured meats and then the ribs which were served to us with the personal grill to regulate the cooking. For those who prefer the substance of quality to the scene, it is an absolute must try.

For those who love meat there is plenty of choice. The panigacci, the wine and even the dessert are also excellent.

Panigacci starter and grilled meat, all excellent. Reservation required.

Restaurant lost in the mountains of Varese (when in the city in summer you're dying of heat you feel really good there!) with all the typical characteristics of a place of this kind: rustic but welcoming environment, tasty and abundant dishes, attentive and friendly staff and finally fair value for money.

Cozy place with friendly and helpful staff, guys the cuts of meat are spectacular and cooked very well, for those who love meat it is highly recommended, in particular I must say as I recommend are the panigacci (a kind of small piadine cooked in the earthenware saucers, some were overcooked and a little burnt, however I will definitely return

Great food (ordered: Panigacci and Fiorentina Wagyu Kobe type). Perfect quality. Very attentive service. Quiet environment and panoramic view of the surrounding hills and mountains. Absolutely to return.

Come da titolo semi ironico. Locale che riprende il format emiliano dei mitici panigacci da gustare con i salumi. Buona la vista e comodo il parcheggio gratuito. Ristorante chiaramente assolutamente sconsigliato a vegani e vegetariani. Buona accoglienza ed il servizio. Menù abbastanza ampio in cui spuntano assolutamente le carni cucinate alla griglia in grande camino (a vista nella sala principale) Interessante la lista delle carni ( nazionali ed internazionali) con indicazione sia di provenienza che il fornitore di dettaglio. Buona la materia prima , meno bene la cattura. Dettaglio negativo : se un locale basato su carni non mi chiedi la cottura delle stesse ... mi preoccupo ed infatti è stata sbagliata ( per questo tolgo un pallino al voto finale ) Dolci fatti in casa molto buoni. Rapporto qualità prezzo corretto. Vale un passaggio.