I due scorpioni In Cerreto guidi

11/11/2024: Very nice place, excellent Tuscan platters, we'll be back, excellent courteous and friendly staff

01/11/2024: Dinner for two people. They seat us at a tiny table. We had no choice, everyone was. Even chipped with rust, but let's overlook it. They bring two glasses, which we fill with water and one of the two seems strange to the taste. In fact, there was some prosecco/white wine inside that I hadn't seen and that magical drink was created that you could find on your grandparents' table when you were little. I ask to change the glass as it is dirty, they have run out. They bring me a paper cup, without letting me recover the now wasted water, but we fly over. We order two tartares: one of the two was not possible to order, foie gras finished. At 8.30pm. Let's change order. The two tartares arrive resting on croutons, perhaps to make them appear larger. We ordered a focaccia as an accompaniment. However, the meat is very good, it's a shame that the tartare isn't seasoned and there are sauces on the side. Two glasses of wine, good too. Too bad, I thought better. I'm still hungry. I'm going to get a pizza back here👍🏼