I Cucci Bistrorante In Palermo

02/05/2026: In summary: 🦐 Shrimp dishes are definitely worth ordering! Incredibly fresh and delicious, the rest are just so-so. Soy sauce & wasabi ----- (Traditional Chinese) Menu Translation Antipasti Appetizers • Grilled Octopus Salad (with boiled potatoes and basil pesto) - €16 • Sardines (with Greek chutney) - €13 • White tuna, marinated cherry tomatoes and croutons - €15 • Stir-fried mussels and clams (with toast) - €16 • Octopus and pork cheek skewers (with BBQ sauce) - €15 • Cod tartare (with sea urchin aioli) - €13 • Crispy shrimp tails with cereal (with lime aioli) - €14 • Seafood platter (depending on the day's catch) - €18 • Lobster sandwich (with crustacean aioli, caramelized onions and summer salad) - €25 • Chickpea tortillas with avocado cream - €10 • Eggplant Parmesan Cheese Tart (with cheese fondue sauce) - €12 Primi First Course (Pasta/Risotto) • Chef's Special of the Day - €18 to €28 • Clam Spaghetti - €20 • Garlic Chili Spaghetti with Tuna Roe - €19 (Add tuna roe for an additional €3) • Cheese Pepper Potato Noodles with Shrimp (with shrimp broth) - €19 • Clam and Long Bean Spaghetti (with cherry tomatoes and breadcrumbs) - €23 • Swordfish Spaghetti (with eggplant, cherry tomatoes, and mint) - €18 • Seafood Risotto - €25 • Mixed Seafood, Lobster, and Crustacean Spaghetti - €30 • Nostri Crudi (with red sauce, eggplant, and salted feta cheese) - €16 I Nostri Crudi Raw Food Series • Oysters - €3/each • Selected Platter (including crustaceans, mollusks, and fish tartare of the day) - €54 • San Erasmo Grand Platter (rich in seafood, mollusks, and fish tartare of the day) - €90 • Assorted Sashimi (with oysters and soy sauce) - €28 • Fish Tartare of the Day (please ask staff) - €20 • Swordfish Sliced ​​Tartare - €20 • Blue Lobster (whole, subject to availability) - €36 • Marinated Red Shrimp - €24 Dalla Brace Charcoal Grilled Series (using Kamado ceramic charcoal grill) • Amberjack Slices - €22 • Yellowtail Slices - €23 • Red Shrimp (from Mazara) - €120/kg • Cuttlefish - €22 • Grilled Octopus (for two) - €48 • Tuna slices - €23 • Swordfish slices - €20 Secondi (Second Course) • Mixed fried seafood - €25 • Swordfish rolls (with stir-fried vegetables) - €18 • Wellington tuna - €26 • Stewed cod (with mashed potatoes) - €19 • Grilled beef brisket (with red wine sauce, feta cheese shavings, and roasted potatoes) - €20 Contorni (Side Dishes) • Roasted potatoes or fries - €6 • Stir-fried vegetables with garlic and chili oil - €6.5 • Scapace-style pickled zucchini - €6.5 • Roasted vegetables - €6.5 • Salad with tomatoes, onions, and savory feta cheese - €6 Other Charges: • Coperto: €3 per person • Cake service charge: €2 • Mineral water (0.75L): €2.5

30/04/2026: The restaurant is located on the water with both indoor and outdoor dining with nice views. I ordered croaker fish as my main course. I absolutely loved it! Cooked perfectly for my liking. Sweet and tender flaky white fish grilled vegetables on the side. 20 euros. My friend enjoyed her meal as well. Highly recommend!