...we tried: raw ham, gratinated mussels, and delicious fried food!!! It was a pleasure having lunch with you today...a tribute to Mrs. Anna, who was incredibly kind!!! Keep up the good work!!!
AleSilvi OnTrip
.
23 Luglio 2025
10,0
Since it's summer, the restaurant is outdoors, with a series of tables lining the alleys, and it's truly charming. The menu is almost entirely seafood-based, and for the food we chose—there were five of us—it was good. The only downside was the service, as we had a bit of a wait despite having a reservation, and considering we had a friend in a wheelchair, the staff was still friendly.
Gilberto Stea
.
20 Luglio 2025
8,0
I had dinner last night, terrible service, portions of raw 4 mussels €15, wine on the menu €24 and they wanted €27 for water 💧 not asked for and it was on the bill so don't go, what they advertise they don't have it, it's a decoy. I don't want to say anything else.
Pino
.
20 Luglio 2025
6,0
The food is excellent. Service was a bit slow, and the dishes didn't arrive at the same time.
Salvatore Conti
.
19 Luglio 2025
8,0
Good seafood appetizer, linguine with clams (only 2 per dish as you can see in the photo) and bottarga with the use of butter together with oil, just enough, good fried seafood, good house wine
Ciro Di terlizzi
.
10 Luglio 2025
6,0
A family dinner, with very kind and friendly owners, prompt service, and a welcoming and refined atmosphere. The food was very good and the prices were more than reasonable. We'll be back at the first opportunity.
mirco simion
.
10 Luglio 2025
8,0
Fabulous!
The food, the service, the environment couldn't be better. The hostess explains everything to us, freshly made food with good products and details like the family bread. Highly recommended! Grazie mille!
Ricard Carnicer
.
09 Luglio 2025
10,0
We came across this place while walking around Ceglie on a warm June morning. We followed our instincts and sat down immediately, warmly welcomed by the manager. We ate raw mussels and orecchiette alla crudaiola, everything was fantastic! We can only recommend this young, welcoming and tasty place!
Compliments to “i Capatosta”!
We will be back!
Tommaso Campioli
.
30 Giugno 2025
10,0
Ho letto.le recensioni su questo posto, il posto è relativo, chi opera lì conosce o da 30 anni e più
Scrivere dubbi sulla freschezza dei prodotti è da fucilazione sommaria e immediata, scrivere di burro nella pasta a vongole....evidentemente 4 salti in padella sono stati un classiso per molti e poi vanno al ristorante.
La pulizia e l'igiene di questa famiglia in cucina è da Scuola Alberghiera, e lo dico da tecnico specializzato nel settore con 30 anni di esperienza.
Per il resto godetevi la vita, se vi è piaciuto tornate, se non vi è piaciuto state lontani, ma non fate i giudici di Masterchef che a pranzo mangiate pasta con la pasta tutti i giorni
241antoniob
.
11 Marzo 2025
10,0
Squisiti i proprietari e squisiti i piatti!!
Il menù è di una pagina ma questa per una precisa scelta che condividiamo: solo ciò che offre il mercato giornaliero e la stagione.
Prezzo onesto in rapporto alla qualità e all'ambiente che crea una atmosfere come casa casa , calda e accogliente.
Fantastica la signora " di casa" che spiega la sua cucina con amore e passione.
Sorpresa finale con il dolce preparato al momento.
A presto.
Antonio P
.
23 Febbraio 2025
10,0
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