Hotel San Marino Restaurant In Carate urio

20/01/2025: there was a cockroach in the sushi and the sushi tasted like plastic, there were rats around and the place smelled abandoned and moldy

19/01/2025: We went to this restaurant for a group dinner and, unfortunately, I have to confirm many of the observations already expressed in other reviews. The place is clean and the environment is quiet, but when it comes to the choice of dishes and flavours, the offering doesn't particularly stand out. The staff are friendly, but the waiting time for service was sometimes long, even though they were often present in the room and around the tables. When the dishes finally arrived, the presentation was tidy and refined, without being confusing. The rice, however, proved to be sticky and served in portions disproportionate to the quantity of fish. The flavour, both of the rice and of the other dishes such as udon (prepared solely with wheat flour and overcooked), was rather monotonous: without particular defects, but also without any truly appreciable elements. The steamed and grilled ravioli were acceptable, but not very filling and with a disappointing taste, far from what I have tasted in other restaurants. Overall, I can't recommend this restaurant. The variety of dishes is limited and the flavors are average. There are other options that offer more choice and higher quality. The only really positive element was the wine, which turned out to be good.