Hotel il Maglio In Imola

12/08/2024: I had dinner at this place to celebrate my birthday with my twin brother and my parents. Our solitary table in the large garden allowed us to become intimate with Mr. Zuffa and his cuisine, made up of traditional dishes prepared by a blonde, energetic and kind lady. What can I say, I would have stayed for hours chatting with the innkeeper in front of a glass of his wine, but this evening too passed and I had to leave the cellar. I will return, and I am sure that every return will be like the first time. Alberto Amaduzzi

04/08/2024: The place is definitely worth a visit, especially at certain times of the year 🍃 You can feel the quality of the raw materials, but I believe that some organizational aspects need to be improved.