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Ristoranti
Sardegna
Cagliari
Assemini
Hotel Grillo Restaurant

Hotel Grillo Restaurant In Assemini

Via Carmine, 132 Assemini
+39 070 946350
6,9

Basado en 133 opiniones encontradas en 2 webs

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22
Di 62
in Assemini
11
Di 24
di cucina Italiana in Assemini

I clienti commentano i loro piatti di...

Italiana
Assemini

Gestione recensioni

Recensioni Nota
TripAdvisor 11 7
Recensioni Nota
Google 133 7.9
Very clean and well-kept rooms, excellent value for money in my opinion. The breakfast buffet is well-stocked. There's also a restaurant where you can dine indoors if you don't feel like going out. The food is good. Another notable detail...the hotel has free private parking.
Più commenti
in Google
.
21 Aprile 2026
10,0
The reception staff were friendly and helpful, something I didn't find in the breakfast room. The room was large and clean, although the bathroom (shower over tub with a plastic curtain) and the furnishings could use a makeover. The location is central, and the parking is ample and free.
Più commenti
in Google
.
06 Aprile 2026
6,0
Our stay at the Grillo was neither pleasant nor up to our expectations. When we entered the room, the carpet was very dirty, full of old and indelible stains; dust was widespread. In the bathroom, despite the architectural barriers, there was a nice bathtub with a plastic curtain. There were no toiletries, slippers, or bathrobes, as expected in a 4-star hotel. The mirror was dirty, as were the window panes. The bed had two thin pillows, no extra ones; inside were two woolen blankets (woolen ones!), layered on top of each other, and grayish sheets. Dissatisfied the next morning, we filed our complaints, but we almost felt reproached for not having reported our concerns immediately.
Più commenti
in Google
.
15 Dicembre 2025
6,0

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I CherChi al Poetto

26/08/2025: A small restaurant in true "seafront" style. Upon entering, the first thing I noticed were the menu placemats covering the windows from the inside, for some reason or other. The food is below average, especially considering the price: you can taste the quality ingredients and the desire to improve, but the dishes are confusing. In particular, the tagliolini allo scoglio al nero di seppia is a Pollock of flavors: a striking visual effect, but in the mouth, everything blends together, and the sauce dominates, completely covering the fish (I tried some raw scampi on its own, and it was very good). The pasta with clams and bottarga was good, but it's also a shame about the culurgiones, which are well-made but topped with a very acidic sauce that covers everything. Fried fish and umbrina (if I remember correctly) are good, the wine is average in both quality and variety. Disappointing service, there were a couple of mistakes when taking orders. I highly recommend using a notebook and being more humble, but the worst was when the waitress made us pay by card and ate a spoonful of fregola for every transaction. Family-run business doesn't mean being related to the customers, but making the people who choose you feel at home. In conclusion, not recommended.
04/08/2025: Very, very fresh and very good! I highly recommend it, especially after a day at the beach! We had the octopus, fish and chips, and calamari, then tiramisu for dessert! Everything was delicious! The service was quick, and the waitress spoke French and was very, very kind.
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Recensioni

Caffè dell'Elfo

10/05/2026: A restaurant with a terrace that enjoys an excellent view. Friendly and attentive staff. We had a drink with an excellent cocktail. The only negative note was that the myrtle was served in a glass like a water glass and the quantity was so small that you couldn't even enjoy it.
10/05/2026: A historic and trendy Cagliari restaurant, with a beautiful outside view and a quaint interior. Quick and professional service. We ordered two appetizers, two first courses, and a second course, all truly delicious, and the portions were generous. The wine recommendation from the waiter was good. The only thing I don't understand is the €21.10 service charge; it seems excessive, given that I was sitting inside the restaurant, not outside.

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