We were at this Hostaria on Saturday for lunch (I recommend booking) beautiful location, kind and professional staff, everything good (the only disappointment is the tigelle, I prefer the classic ones).
Federico Monterastelli
.
17 Maggio 2025
8,0
Excellent dishes, nice location
Gianluca Saraceno
.
10 Maggio 2025
10,0
What a find this is!
We picked this restaurant at random and walked in. Despite not having a reservation we were seated quickly and with a warm reception. The food was amazing! I had Tagliatelle al Ragu... This was exceptional. You could tell that the pasta was fresh, the Ragu was extremely tasty!
If you're in Bologna and want to eat with the locals, please try here!
Jack Watson
.
09 Maggio 2025
10,0
We had lunch with my family and we had a great time. The place is welcoming, well-kept and has a family atmosphere. It is located in a quiet area, not too far from the center, easy to reach. The staff is friendly and helpful, and the dishes are prepared with excellent raw materials. I especially recommend the lasagna and balanzoni. Fair prices and normal portions. The only small flaw: the tigelle, personally I prefer the traditional ones. For the rest, a beautiful experience of authentic Bolognese cuisine. Advised!
Mattia
.
06 Maggio 2025
10,0
I had the tortellini in parmesan cream, and it blew me away. One of the best dishes that I had in Bologna. No complaints, would come back for sure.
Carly S
.
06 Maggio 2025
10,0
Lovely spot down a quiet road serving traditional Bolognese cuisine. Fair prices & friendly staff.
Charlotte
.
05 Maggio 2025
10,0
I had lasagna, cutlet, steamed asparagus and a glass of red wine along with sparkling water. All for $41 euros.
Joe Minuti
.
30 Aprile 2025
10,0
The food was very tasty. The prices are transparent and the service is great!
Hhhgdd Dghhv
.
28 Aprile 2025
10,0
Quando passo da Bologna vengo volentieri presso questa osteria dall'aria familiare e dal buon cibo. Si conferma sempre nel tempo per l'ottima qualità. Squisita la tagliata e gli immancabili tortellini. Dolci squisiti: consiglio le raviole accompagnate dal vino passito. Top.
arprometeo
.
05 Febbraio 2025
10,0
Il posto è accogliente e il cameriere che ci ha servito gentile e sollecito.Tutto molto buono. Abbiamo mangiato tigelle con il pesto modenese,uno sformatino di zucca con il gorgonzola,salame rosa e giardiniera,cotoletta alla bolognese,guancia brasata al Sangiovese,patate al forno e ravioli ripieni di marmellata con vino Passito.Conto adeguato alla qualità di quanto offerto. Ci tornerei per provare anche i primi.
Ara78
.
03 Gennaio 2025
8,0
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