Hostaria Nonna Stella In Preci

7,4

Basado en 116 opiniones encontradas en 2 webs


tend

2
Di 5
in Preci
1
Di 4
di cucina Italiana in Preci

I clienti commentano i loro piatti di...

carne antipasti pasta tartufo semplice barbecue

Gestione recensioni

Recensioni Nota
Google 157 8.8
Recensioni Nota
TripAdvisor 41 8.8
A wonderful surprise! We stopped by chance for a quick lunch during a trip. The food was delicious and the prices were reasonable. The grilled lamb is a must-try.
Più commenti
in Google
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17 Novembre 2025
8,0
We arrived at this welcoming inn for lunch and dinner with my family and friends. We were greeted by a friendly, approachable lady who explained the house menu, authentic and varied, featuring home-cooked dishes that were beautifully prepared. We ate in a setting surrounded by nature, with a beautiful panoramic outdoor terrace, and were served with kindness. We savored the local delicacies. It was a truly delightful experience that I highly recommend to lovers of good food. I recommend calling to reserve.
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in Google
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19 Ottobre 2025
10,0
quiet place, super kind managers, excellent quality food.
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in Google
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22 Settembre 2025
8,0
If you're passing through Valnerina, I recommend Marina and Gianni...the truffle stracciata and grilled meat are top-notch, as are the truffle strangozzi...in short, everything is delicious!!! And they're very nice!!! A must-see!!!
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19 Settembre 2025
10,0
Excellent food, beautiful location, very friendly, polite, and approachable staff. The atmosphere is homey and very charming. The prices are just a little too high, exaggerated, and could be adjusted a bit more to reflect the fairness of the price and quantity of food. The soap in the bathroom was refilled several times, diluted so much that it was practically nonexistent, it had become water.
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in Google
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28 Agosto 2025
10,0
Family-run trattoria run by friendly and courteous staff. The appetizer was adequate. The truffle tortelloni were very good, the best main course. The grilled food was very poor in both quality and quantity. The desserts were acceptable. The prices were somewhat exorbitant.
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19 Agosto 2025
6,0
Discovered by chance, we had the impression that our taste buds had never tasted such good and authentic products. Friendliness and kindness are the hallmarks of the place, along with the local products that are recommended. The truffle. The mutton. The beefsteak tomatoes. THE HONEY. The atmosphere...yes, the one I'd been looking for for a long time, a setting that's both rich and simple... accompanied by owners who are true hosts. Then there's the grill...an excellent travel companion! A culinary journey I've been waiting for! Congratulations to all the staff!
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in Google
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02 Agosto 2025
10,0
Authentic traditional Umbrian dishes. Truly everything is exceptional. The grilled mutton is a delicacy. Even the simple raw cabbage is an exceptional accompaniment. In short, simple yet authentic dishes.
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in Google
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26 Luglio 2025
10,0
Appetizers, meat, ricotta and honey all excellent
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in Google
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24 Luglio 2025
10,0
The dinner is worth the trip!!! Very well-kept place managed in a family way and with passion: you feel pampered and at home. Generous portions, excellent products cooked with the care and flavors of the past. Highly recommended
Più commenti
in Google
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30 Giugno 2025
10,0

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29/03/2026: Quality, speed, and fair prices. Highly recommended!
25/01/2026: A very nice place offering a varied menu: a wide selection and original combinations alongside timeless classics such as first courses, second courses, and pizzas, generous portions, and quality food. The burger options are interesting, as is the wide selection of tartare, definitely recommended for meat. Excellent for beer, too! The waiters are very friendly and the staff are welcoming.
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03/05/2026: Excellent piadina, efficient and friendly staff, kindness is the order of the day!
27/04/2026: It's an indisputable fact that piadinas are loaded with ingredients, especially the "cheddar burger," with fats, sauces, and various oils. But the diametrically opposed dish is the piadina, which is only called "piadina in name." Now, if I took a Romagnola to Piadina Più, they'd laugh in my face. Piadina isn't a sfogliatella, nor should it crunch and crumble like that; it's more like the puff pastry used for baked rustici. If you can ignore this version of "piadina," you can easily opt for this typical Romagna culinary alternative. Be careful, because the cheddar burger oozes juices, making it difficult to eat without making a mess, but satisfying nonetheless.

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