An unforgettable dinner: we tried all the first courses, which were truly excellent; then we had the ribs, truly exceptional, and the grilled meat, which was also delicious. All the ingredients are incredibly fresh, and the pasta is homemade.
Reservations are recommended because the place is small and fills up quickly.
Federico Petucco
.
22 Agosto 2025
10,0
Delicious food! Found this place by chance on August 15th ☀️ Very welcoming atmosphere and friendly staff!
Erika Donà
.
15 Agosto 2025
10,0
You can eat well for the price of a sandwich in tourist facilities. The staff is friendly and helpful.
Gianmaria Verlato
.
14 Agosto 2025
10,0
Amazing meat; honestly, we were surprised; we weren't expecting it. This place is perfect for anything from a night out with friends to a first date to a family dinner. Family-friendly, dog-friendly, and palate-friendly! Congratulations to everyone!
Willis Bibbo
.
14 Agosto 2025
10,0
Just got back from this place, which not only offers a breathtaking view of the entire plateau, but also delicious food, a welcoming yet simple atmosphere, and incredibly friendly and helpful staff. A special thanks also to Piero (one of the two owners) for a glass of wine he knows so well! So, what more can I say? Highly recommended!
Daniela Musazzi
.
02 Agosto 2025
10,0
Not far from the center of Asiago, near the Kaberlaba chairlift, but also accessible by car. Sunny outdoor patio, superb meats (excellent Patanegra steak), tasty pasta dishes, and a fair price, very good for the quality of the meat.
Fabio caldon
.
01 Agosto 2025
10,0
We went for lunch. The menu, based on Asiago specialties (polenta, Asiago stravecchio, and more), was very good and reasonably priced. The staff was friendly and helpful. Perfect for a tasty lunch break. We'll be back.
Enrico Cancila
.
31 Luglio 2025
10,0
Very good gnocchi, exceptional meat, super tender and tasty beef and patanegra slices, perfectly cooked ribs.
Alessia Menegotti
.
18 Luglio 2025
10,0
If you want to eat meat prepared properly, come here: whether it's mixed grill, tagliata, or fillet, it makes little difference, the quality of the ingredients and the care taken in cooking are equally high.
The first courses are excellent, especially the bread gnocchi, and the side dishes are also excellent, with the grilled Belgian endives being top notch.
The icing on the cake is the friendliness of the owners, which is unique; that alone is worth the trip.
The location is enchanting, both during the day on the outdoor terrace with a view of Asiago and in the indoor dining room.
Recommended.
katja binotto
.
15 Luglio 2025
10,0
We went there for a walk and noticed that the restaurant was open. We still had lunch to eat so we stopped... we ate divinely well, the owners were very friendly, the view was spectacular, I recommend it...
Marzia Munari
.
10 Luglio 2025
10,0
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