Hostaria Aretè In Cavallino

We had dinner at *Erete* with friends and the gastronomic experience was excellent. The meat was of excellent quality, the tasty appetizers and the desserts served in the lounges added a special touch to the evening. All accompanied by impeccable service and a pleasant atmosphere. The only negative aspect is the presence of smokers in the room, which made the experience less comfortable for those who prefer a smoke-free environment. Overall, *an excellent dinner*, recommended for the quality of the food and the hospitality, with a little room for improvement for the comfort in the room

Top quality meat, very professional service. Excellent appetizers, lemon ice cream with delicious zest

Nice place but limited good food

Exceptional! Everything was perfect, from the vast selection of meats to the service, without forgetting the cooking, perfect, and it's not that obvious, in fact I consider it fundamental. I will definitely be back!

I was invited to this restaurant by local friends who couldn’t stop praising the food. From the moment you walk in, you can feel the authenticity of the place, with its traditional charm. We ordered a generous selection of starters, they were all good. But of course, the real highlight of the meal was the meat. We were served top-quality Angus beef, expertly sliced and ready to be cooked on the hot stone at the table—a fantastic experience for any meat lover 🍖 🥓 🥩 If I had one suggestion for the management, it would be to consider restricting babies 👶 during dinner service. This restaurant is meant for guests looking to enjoy a great meal in a relaxed setting, and having crying babies around can take away from that experience.

Recommended by a friend, I decided to try this place on a Saturday night. The location is very well kept and welcoming, while the quality of the food is truly excellent. We started with the starters, which I highly recommend, followed by a tartare before moving on to the main course for which the restaurant is particularly renowned: meat. We were well advised by the waitress on the choice of cut, and the meat turned out to be excellent. However, there was one problem that, in my opinion, is quite significant. The meat was served to us whole, as expected, to be cut directly at the table. Unfortunately, probably due to the waiter's lack of experience, the cutting was done imprecisely, compromising the presentation and not adequately enhancing the dish. A real shame, because the overall experience deserves top marks. For this reason, I give 4 stars instead of 5. I still highly recommend this restaurant, but I would suggest that the restaurant entrusts the preparation of the meat to more experienced staff.

Really everything excellent. Fast and professional

Location molto accogliente e dall’atmosfera molto rilassante, degustazione di antipasti superlativa e carne di ottima di qualità, promosso a pieni voti

Comfortable environment, excellent service. I enjoyed an excellent Prussian beef.

Ed eccomi ancora qua. Il mio amico Vito lo ha rifatto! Mi ci ha portato di nuovo e con lo stesso orgoglio nello sguardo quando iniziano ad arrivare tutti gli antipastini che popolano quel bel tavolo tovagliato da vera Hostaria E insieme iniziamo un percorso fatto di molte pietanze tra le quali gustosi assaggi di affettati, bruschette, stufati e burratine da accompagnare con la mortadella e il pistacchio. E poi saltiamo sul gustoso "primo che passa" festeggiando le papille ormai in preda ad euforia. E poi lo spumone immerso nel buon rum e poi e poi e poi.... La cantina a tua disposizione è un trionfo di opportunità Tutto questo in un locale che conferisce ancora più calore alla cordiale ospitalità di Mimmo e il suo Team. A me piace tutto tantissimo ogni volta. E ci tornerò di sicuro.