Hidalgo Suites & Restaurant In Postal

Dessert is a dream... see pictures. The food is really, really good and beautifully prepared. The meat is fantastic. Definitely recommended.

The New Zealand Ocean Beef fillet tasted excellent. It was a great idea to offer a variety of seasonings. The grilled vegetables and rosemary potatoes also left nothing to be desired. The tiramisu wasn't entirely to my taste, but the chocolate cake with a liquid center was a 10/10. The service was extremely friendly and the atmosphere very relaxed. The quality and service definitely justify the price, in my opinion. The only drawback, for a somewhat more upscale restaurant, is the presentation of the dishes.

Ho invitato i mie familiari, 5 persone, al pranzo pasquale. Innanzitutto un complimento a tutto lo staff: gentile, rapido, assai efficiente, non e' sempre cosi'. Ampio, comodo parcheggio. Sale interne molto vaste e ben organizzate, tavola apparecchiata in modo impeccabile. Abbiamo degustato: pasta al ragu' per i piu' piccoli ( divorata perche' assai gustosa considerato che sono piuttosto schizzinosi) e il menu' di Pasqua per gli adulti. Antipasti: tartare di manzo e insalata di mare, ambedue i piatti molto graditi, a seguire lasagnetta di verdura e risotto agli asparagi, serviti caldi e nella corretta quantita', molto apprezzati. Di secondo, filetto di manzo e branzino al forno, anche questi piatti hanno pienamente soddisfatto il palato di tutti. Per finire in modo impeccabile, tiramisu' e coppa di fragole. Tutti gli ospiti sono rimasti pienamente soddisfatti del ricco menu', della sala e del personale. Da tornarci appena possibile.

As always, we had an excellent meal 😋

Yes, perfect care, great staff, Eating too

Good food, but not so great in my opinion to justify the price. Charging €4.30 for a liter of water, in any case, is pure theft. As far as I'm concerned, never again

The meat was very good. We had a few side dishes with it, and we really didn't like them. The service was very inconsistent—one waiter was quite clumsy and rude. The receptionist was very nice. The value for money wasn't quite justified. The highlight was the chestnut soup.

A truly friendly team is always attentive to guests. This starts with the call and continues throughout the entire evening. The food is of very good quality. A great wine selection. Since the restaurant is always busy, it's a good idea to make a reservation in advance.

What an experience! Variety of tartare, carpaccio, excellent off-menu items offered. I then took a 200g Canadian bison but still had room for a 180g New Zealand one. Everyone was friendly.

Da un locale menzionato dalla guida Michelin mi aspettavo qualcosa in più. Interessante la proposta delle carni. Per quanto riguarda i piatti scelti, premessa la qualità delle materie prime, mancavano tutti di una spinta nel sapore e nelle consistenza. Da rivedere gli impiattamenti e il formato dei menù. Personale cordiale, anche se ci vorrebbe più dettaglio nella spiegazione del piatto. Esperienza buona ma nulla di entusiasmante