H Club>Diana In Milano

Crazy and intimate place. A truly wonderful and unexpected garden immersed in the center of Milan. The food was exquisite, I had paccheri with squid ink with indescribable prawn ragout. Excellent service and much appreciated DJ set!

nice location and good music helpful staff shame about the pigeons that climb on the tables

One of my favorite places, high price, obviously, if you want to spend a lunch surrounded by greenery, in Milan, waited on hand and foot, it's the right place!

I attended a buffet in the beautiful garden of this hotel. Well-kept environment and friendly staff. It's incredible to find such green spaces in the center of Milan! A true oasis!

Fantastic! An experience unlike any other! I speak for myself as I'm used to the usual indoor brunch 😅 We will definitely be back!

Beautiful location in the center of Milan for an aperitif or dinner. It has a very beautiful internal garden, but reservations are required to sit outside on the busiest days. The internal part is still very beautiful even if a little attention is missing in the small details. Aperitif without infamy and without praise. Considering the location, take into account a few euros more than the usual prices.

Been here once before ten years ago. Was extremely happy that the place hasn’t changed a bit and is as great as I remembered it to be. Spent three hours lounging in the garden, listening to good music and enjoying great food and drinks. The must do Apperitivo Milanese!

Great atmosphere, a great place to relax in the center of Milan. Excellent aperitif service with good value for money given the location

Very pleasant environment. We had breakfast with croissants and coffee, all really excellent. I will definitely return for other meals as well. Very kind staff. 🫶🏼🫶🏼

Ambiente bellissimo, servizio attento presente e molto garbato. Li ringrazieremo sempre per avere accolto con gentilezza e disponibilità la nostra richiesta di uova strapazzate senza latte. Il punto però è proprio questo: le uova, che dovrebbero essere il fulcro di un brunch, erano inesistenti e ridotte ad un mero piatto a buffet. Noi crediamo invece che le uova dovrebbero avere un proprio menù specifico a loro dedicato e che dovrebbero essere preparate al momento a seconda di come il cliente le desidera. Peccato! Ottimi i salumi e i formaggi, lo gnocco fritto e la focaccia. Carta dei vini purtroppo un po’ basica senza una particolare ricerca. I secondi, che poco si associano con il significato di un brunch, estremamente asciutti e discutibili. Crêpe fantastiche fatte al momento! Una esperienza carina, ma con pochi accorgimenti potrebbero fare la differenza.