Excellent dishes, personally I love the cream of potatoes with tomato and truffle flakes, the cappelletto in broth is also good...
The only negative note is the second time I go there and I must say that there is no shortage of bedbugs as a furnishing ornament🤣🤣...jokes aside, I highly recommend it, I will return as soon as possible..😉👍
maurizio ricci
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06 Gennaio 2025
10,0
La pasta fresca con tartufo era semplicemente deliziosa, un vero piacere per il palato! Anche i camerieri sono stati impeccabili, gentili e attenti.
Un’esperienza davvero piacevole in un ambiente accogliente. Torneremo sicuramente!
Luciana F
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21 Dicembre 2024
10,0
Small restaurant located in Gualdo, a municipality of Forlimpopoli from which the restaurant takes its name. Historic restaurant active since 1975, it offers a menu of dishes based on truffles (black or white) and porcini mushrooms. In addition to the à la carte choice, you can also have the tasting menu: black truffle 70 euros, white truffle 95 (drinks excluded in both cases but dessert of your choice included). What can I say, I was there for lunch on Sunday and it was a truly great experience. Excellent and fast service, generous portions both quantitatively and in terms of truffles. I came from Rimini especially because this is the best time to eat truffles. Super recommended.
Eduard Goga
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18 Dicembre 2024
10,0
Delicious dinner based on truffles, and to finish a good dessert!!
What can I say, HIGHLY RECOMMENDED!!!
Samu Zac
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08 Dicembre 2024
10,0
A restaurant show. Specialty mushrooms and truffles but everything else is delicious too
Giovanni Pasini
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28 Novembre 2024
10,0
Locale molto rustico con arredamento anni 70. Piatti semplici e crostini un po' banali. Molto buoni i cappelletti con i porcini anche se sono piu tortellini che cappelletti. Il castrato duro. Il conto un tantino alto al netto dei porcini e del tartufo.
vittorio g
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26 Novembre 2024
6,0
Gorgeous food.truffles and mushrooms.
Good price.
Giorgio Bertozzi
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23 Novembre 2024
8,0
Good truffle lunch. The double menu is much appreciated, one based on white truffles and one based on black truffles for those who want to keep costs down.
Elena Guerrini
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05 Novembre 2024
8,0
Lunch with friends. Excellent mixed crostini, very good fried porcini mushrooms. Tagliatelle a little dry and dry (only flaw). Delicious apple pie. Super friendly staff. Cozy place
Patrizia Torrieri
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04 Novembre 2024
8,0
Excellent experience, first courses with truffles really well made and a note of merit for the desserts, truly excellent. There were 6 of us plus 3 small children and we had a good time. We'll be back!
Elia Traversa
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12 Ottobre 2024
10,0