Golosa S.n.c. In Bernareggio

The only shame is that they can't offer fresh, artisanal gluten-free products for celiacs. Otherwise, everything is fine: a first-rate pastry shop, well-known and highly regarded in the area. Number 1!

excellent quality ☺️ perfect for buying pastries and for breakfast.... advice: in the two-tone brioches, put more filling 🙂

Excellent pastry shop, good everything, always kind and helpful. I celebrated my birthday with my colleagues, I had a great time and the idea was very popular... especially the pastries and brioches... thanks Nicoletta, thanks Ale and thanks to the girls who serve in the dining room...

If Google allowed six stars, I would give them without a doubt. I come from Turin, a city that has turned pastry making, chocolate, and desserts into a true art. When I moved to Bernareggio, everyone said to me, "Ah, where's La Golosa?" Only after meeting them did I truly understand what they meant. Every product is simply extraordinary: excellent quality, ingredients you can taste at first bite, and an attention to detail rarely found. Behind every dessert lies passion, expertise, and a wealth of creativity. More than pastry chefs, the owners are true artists. But what makes La Golosa special isn't just its creations. It's also the smile with which you're greeted every time. The entire team is exceptional: kind, professional, helpful, and always ready to make you feel welcome. La Golosa is one of those rare places that leave a lasting impression. It's one of those special places that become part of your habits, your happy moments, and your everyday life that you can no longer do without.

I have breakfast here every day except Monday (closed) and Wednesday (market day, which makes parking somewhat difficult). TOP: quality and deliciousness of the products, innovation (e.g., the Realistic Fruit... watch out... the pistachio is addictive), wonderful, attentive, and always friendly staff, maximum attention to hygiene and cleanliness, and great care for the decor (recently installed sound-absorbing panels). The passion and dedication to their work, the pursuit of excellence, are tangible. Giorgio and Riccardo create works of art in the lab... Willy Wonka, move over. The staff in the dining room wear uniforms, and that's no small thing for me. The quality/price ratio, in my opinion, is unbeatable. And then there's the atmosphere: the faces, glances, smiles, and voices of the people I encounter every day for a few precious moments that I don't want to miss.

I'm a regular customer, and Golosa has become a go-to place. Excellent quality, a wide selection of products, and consistently impeccable service. The shop is always extremely clean and well-maintained. I recommend it to anyone looking for a high-end pastry shop.

I've been frequenting this pastry shop for a while now, and it's a regular stop. The ginseng is undoubtedly the best in the area. The brioches are spectacular, especially the orange and chocolate one, which is my favorite. I never pass up a savory breakfast on the weekends, either: the focaccia with cooked ham is truly excellent. The service is always friendly and professional, the staff greets you with a smile, and the place is always clean and well-kept. I definitely recommend this place.

Nicoletta and her family run this pastry shop impeccably. Everyone is incredibly kind and always available, and the place is always clean and tidy. The pastries are always fresh, and there's so much to choose from. Their Chantilly cream is the best in Brianza (but I can venture to say, based on the places I've tried—and trust me, there are many, even in Milan.) Their Saint Honoré and pistachio and vanilla semifreddo are superb. The soy cappuccino is also always delicious, well-whipped and beautifully creamy. Another plus: they're pet-friendly; our little Luna is always welcome and pampered. I adore them ❤️

We stopped for a quick coffee. Great selection. Everything was delicious. I'll leave you with a photo of the brioche. It speaks for itself.

The best pastry shop I've ever tasted. Number one. If you like meringue pie, you better not try it because once you do, you'll never be able to do without it. It's something incredible that other pastry shops can't match.