Golf Club Zoate In Tribiano

They had told me about this place in another way, everything was quite mediocre, I was a little disappointed. Average quality food cooked in a mediocre way, service not bad but questionable.

Excellent food, pleasant environment, so-so public

Business lunch, elegant and comfortable environment, recommended for risotto lovers

I organized my eighteenth here and I was truly satisfied and happy with every one. I start by thanking the owner and all the staff for the availability and patience with which they managed to manage the evening. During the preparation phase, they were courteous right from the start; having chosen the room (really welcoming and well-kept environments) and the menu (top cuisine, every dish was really good, especially the risotto with salami paste and nails), they also adapted to last minute unexpected events such as sudden "absences". Throughout the dinner, from the initial toast to the cutting of the cake, they took care to follow the room with impeccable attention, making sure that everything was going well and that everyone was satisfied, despite the atmosphere in the room being a bit agitated. They also provided a speaker for music and a microphone, making sure that the entire system was working properly before the guests arrived. At the end of the evening I wanted to stop and clean up, but they took care of it and gave me the opportunity to come by the next day to take away decorations and leftovers which they kindly kept for me. Overall a wonderful experience that we will definitely repeat.

The Golf Zoate Restaurant is a culinary experience not to be missed. The location is a real jewel surrounded by greenery, perfect for a relaxing lunch or dinner. The cuisine is a riot of authentic flavours, with an honorable mention for the risottos, offered in numerous variations, all delicious. But if you had to choose, the ossobuco risotto is a must-try: the very tender meat pairs perfectly with the creamy risotto, creating a dish that is a real embrace for the palate. And what about polenta with wild boar? A classic of Lombard cuisine created with skill, with soft polenta and tasty wild boar that come together in a perfect combination. The wine list is rich and well assorted, with carefully selected labels to best accompany each dish. The kindness and professionalism of the staff, starting from the owner Roberto, complete an already perfect picture. The Golf Zoate Restaurant is the ideal place for those seeking a high-level culinary experience in a welcoming and refined atmosphere.

Excellent stop for lunch. Elegant atmosphere and excellent food.

Invited to a business dinner Very beautiful and elegant environment... the garden with swimming pool is very particular. We will be back

Family dinner to toast our daughter's 18th birthday, the elegant and suggestive location, the food was all delicious, the staff were kind and helpful, everything was perfect, we had a wonderful evening, we will be back!

I have been frequenting for years, and I am always impressed by the place, the cuisine, the service.... Equally impressive, Roberto's hospitality, kindness and honesty.... thank you! PS note to the Chef!

Nice place, good food, shame about the mosquitoes