Gli Orti di via Elisa In Lucca

Very good place, delicious food

Very nice and welcoming place, quality food and young but professional service. We were so satisfied that we returned the next day for lunch. Average prices for Lucca. I absolutely recommend it 👍

Favorite restaurant so far in Lucca! Located inside the walls, around the corner from Hotel Ilaria, the food, service and ambience were all great. Loved the chicken with melt in your mouth roasted potatoes and the branzino. The pear, walnut and Parm salad with a drizzle of honey was the best we've ever eaten! We are sure to return this week! Grazie mille ai nostri camerieri.

Restaurant in the centre, near the ditches and Piazza San Francesco. Elegant venue with piped soft music. You are greeted by smiling and welcoming staff. There is a lot of willingness to meet the customer's needs. Good dishes that follow local tradition. Francesca, the room manager is friendly, kind and very professional. The owner is courteous and welcoming. Really a nice place to eat. I highly recommend it

Food was delicious. Went there 3 times in a week for lunch and dinner. There was inside and outside seating. Service was very good.

Optimal. The food is good, there are traditional dishes, very good and well prepared. The environment is beautiful and particular and the prices are more than correct. The waitresses and waiters, young and very kind, are particularly well trained. Try the triptych of desserts!

We had lunch with friends. A "stylish" place but managed in a young and "local" way. Very good and plentiful dishes. The service is young, but prepared and highly respectable! The correct bill. Well done

It is always a guarantee of quality and of spending a wonderful evening. We have been customers for several years and over time the quality has not changed despite the fact that in addition to us locals the restaurant is frequented by tourists. The place is welcoming, especially the internal garden. The menu is always varied and adapts to the seasons, this time for example as a starter we had an excellent asparagus flan and delicious stuffed courgette flowers. Afterwards we were tempted by the traditional tordelli from Lucca and followed by the cooked lamb and the roast kid with a side dish of the typical mixed vegetables. The wine list is extensive although the selection of the house wine is very good. Impeccable service and all the staff are really kind and professional. It deserves it

Ottimo locale nel cuore di Lucca. Bella e suggestiva la location, con interni tipici della zona, cosi come i piatti del menu, che rispecchiano la tradizione toscana, con una ottima presentazione e preparazione. Buono il servizio, nonostante il locale pienissimo. Prezzi in linea con i prodotti serviti.

Cuando dos hombres gays son tan bienvenidos como las numerosas mesas de 5 o más cerca que comprenden dos padres y hasta 3 niños (a menudo uno al menos casi en brazos! ) ... solo sabes que has llegado a un restaurante local genuino ... este, sin embargo, es de buena calidad y con verdadera integridad profesional, a diferencia de algunos otros igualmente bien intencionados cerca ... . pero de un nivel más bajo de refinamiento y excelencia culinaria. Me regocijé en el refinamiento sutil de mis engañosamente bien conocidos tortellini en salsa de carne Primi... el sabor verdaderamente hermoso del relleno de tortellini no fue derrotado en absoluto por ser ennoblecido con su salsa de carne... ¿"ennoblecido"?... ¡sí, el equilibrio refinado fue tan bueno! La pasta Ragu blanca de mi esposo se logra igualmente con ingredientes y sabores elegantemente equilibrados. Mi Secondi de ternera asada con alcachofas era tan maravilloso de comer como el sonido de par escrito en el seductor menú : húmedo y tierno , era simplemente perfecto! Quibble: Aparte de que las alcachofas tempranas recién disponibles aparecen ampliamente en el menú esta noche, como muchos chefs, no se incluyeron verduras de temporada aquí... es una pena que nuestros chefs de todo el mundo sean demasiado perezosos para comprar y cocinar de temporada... . y por lo tanto, las verduras de temporada casi han desaparecido internacionalmente de los menús en todos los continentes. Terminamos de compartir una (significativamente dividida, pero ) rebanada exquisitamente lograda de limón y panettone de romero . . rociado con una crema caliente suave y elegante . . yumO! Muy recomendable.