Giacu'd Nota In Balangero

8,3

Basado en 194 opiniones encontradas en 2 webs


tend

1
Di 7
in Balangero
1
Di 3
di cucina Italiana in Balangero

I clienti commentano i loro piatti di...

fritto dolci semplice carne vitello peperoni funghi acciughe antipasti caffe gnocchi salumi

Gestione recensioni

Piedmontese appetizers with "bagna caoda," still made with garlic as per tradition!
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11 Aprile 2026
8,0
Very good food overall. The Vitello Tonnato was delicious, as was the Alba style. The agnolotti were superb. The staff were friendly and helpful. I highly recommend this place, especially for the excellent quality ingredients.
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06 Aprile 2026
8,0
It doesn't need any reviews....anyway, the best
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05 Aprile 2026
10,0
There's a reason it's hard to find a place to eat on Saturdays and Sundays. I had to book a month in advance for a Saturday lunch. The appetizers were good, as were the first and second courses. The house wine, both white and red, were good. The food quality/price ratio was excellent. I gave it 3 stars because it's a bit noisy, but the food is plentiful and good. You'll be full by the appetizers.
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28 Marzo 2026
10,0
Never been there, just happened upon it. Everything was good.
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24 Marzo 2026
8,0
Delicious, typically Piedmontese food. The waitresses are extremely kind and attentive.
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23 Marzo 2026
10,0
We had lunch on a Saturday in March, at the recommendation of a friend who had tried the fritto misto. WOW! Delicate and tasty Piedmontese food. Very kind and friendly staff. We'll be back IN A HURRY!
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21 Marzo 2026
10,0
The appetizers are amazing, especially the veal with tuna sauce, the vegetable tart with bagna cauda, ​​and the delicious Piedmontese fritto misto. Unfortunately, I live in Rome, otherwise I'd come here often.
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07 Febbraio 2026
10,0
Very nice, helpful and attentive staff! Home-cooked food.
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25 Gennaio 2026
8,0
Excellent cuisine, welcoming atmosphere and very kind staff!
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19 Gennaio 2026
10,0

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10/05/2026: Near Givoletto, this agriturismo offers good service and excellent products in a charming, friendly atmosphere. It's surrounded by a garden with a children's playground where they can play freely. The dinner was delicious, with three appetizers, two first courses, a second course, and dessert. A good selection of wines. The appetizers were excellent. Homemade Russian salad, a savory tart with seasonal vegetables, and a veal carpaccio. Everything was delicious, although the meat was a bit dry; a drizzle of extra olive oil would have been nice. The first courses were good, as was the roast. The cake was excellent and not too sweet despite the custard. The only flaw was the aperitif... Two small bowls of olives and a salad bowl of French fries for over 30 people seemed inadequate to me, but I must praise their bread, which was truly delicious. I recommend it.
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