Gelsonero In Savoca

Excellent Sicilian Dishes, courteous service and a great atmosphere. I recommend this place by heart. The suggested dishes and the wine were a wonderful experience. Grazie mile!

On our way to Savoca we found this amazing restaurant. The food was so fresh and tasty. The black pork ragu was the fantastic! Giovanni and Kenny were great hosts and made sure the service was fab.

The food was excellent. A good find in Savoca. Very good recommendations from Giovanni. Service is 5*. Highly recommended.

Unfortunately my visit was not pleasant, you have to be ready for adequate service even on a holiday like April 25th. Very slow service, we ordered 2 fillets and they both arrived completely wrongly cooked (overcooked) and with almost no side dish (you can't serve a dish with just one potato stick). Lots of potential but there is still a long way to go.

Sempre uno dei preferiti posti sia per la sua vista unica, come per l’accoglienza e lo staff, grazie di aver creato una chicca a Savoca!

Excellent welcome and food that lived up to expectations

Fabulous home cooked food with a friendly chef.

Love this place. Everytime we visit the food keeps getting better & better. Menu changes according to what’s in season and the chef knows exactly how to use the freshness of what she has available. This time we went for the Angus Carpaccio followed by amazing pasta with a donkey meat ragu and another pasta with black pig and fresh fennel sauce (this was absolutely devine). As seconds, my wife opted for the veal with artichoke sauce while I had the red snapper in tomato sauce. As you can imagine, the sweets were insane, you can hardly go wrong in Sicily with sweets. Giovanni and Francesco made sure that everything went smoothly throughout our meal. What a gem of a restaurant. If in Savoca doing the Godfather Tour or just passing by, this place is highly recommended. We even had the honour of meeting the proprietor Antonello, a very friendly and interesting person.

Unforgettable lunch on Christmas day

Giovanni, the head nurse, welcomed us with kindness and professionalism as rarely happens nowadays. Excellent dishes, especially the first courses, accompanied with delicious wines, all in a glassed-in room with a wonderful view. A thousand thanks!