07/04/2026: Sushiteca—often referred to as O.MA.CA.SÉ—is one of Milan's most recognizable addresses for those seeking authentic Japanese cuisine with a strong personal touch. Located in the Porta Genova area, it offers an experience that departs from the more traditional sushi restaurants, focusing on a more technical and contemporary cuisine while maintaining a traditional foundation.
The heart of the restaurant is the counter, where an almost artisanal approach is evident: the fish is handled with precision, and the menu includes both classic dishes and more elaborate preparations, with less conventional yet always balanced combinations. This isn't "straightforward" sushi, but a more thoughtful experience that rewards those already familiar with Japanese cuisine.
The atmosphere is intimate and orderly, with a calm atmosphere and attentive, often direct, service, in keeping with the type of experience offered. Over time, it has built a loyal clientele, thanks in part to a menu that goes beyond traditional sushi, including hot dishes and more creative preparations.
Don't miss: chirashi, off-menu dishes, and counter-service dishes.
14/03/2026: Incredible place, starting with the 100% Japanese staff, who are incredibly kind and professional. Aside from the standard salmon, everything else is top-notch, from the fish to the desserts. A must-try.