Gelateria GRAND CRU In Massa

15/05/2025: Usually to write a review I go to the place 2 / 3 times, in order to have a feedback. We have been to the Reggia both with friends and as a couple. The last time my husband and I also brought our Labrador. Always perfect and impeccable welcome. The other night we ate a pizza napoli without mozzarella and a Sorrentina, while away the wait (which was otherwise short) with a mozzarella in carrozza split in two. Two medium red beers and a delicious pistachio dessert. The price was 50 euros. The ingredients are top quality. The flours are from a Piedmontese mill, which I know and boasts a history of milling in the family. For me it is the best. Everything really good. Guys, see you soon.😍😍

13/05/2025: excellent quality pizza and polite and helpful staff