Gelateria Golò Giò In Arezzo

11/08/2026: This "osteria" is a refined restaurant that focuses on the quality of its ingredients. It has a splendid garden (unfortunately, the mosquitoes gave us no respite despite the mosquito repellent) with tables set with splendid sage-green linen blend tablecloths (I hope I'm right) and slightly darker napkins, with cornflowers and dried flowers as centerpieces. Dinner for two. We chose a tasting of local products that we shared: a sliced ​​beef steak with baked potatoes and a pork fillet larded in a rum sauce with seasonal fruit, plus a salad, a seasonal fruit bouquet, and a chocolate cake. With water and a glass of organic Chianti produced on the osteria, we spent €114. We were dressed inappropriately because we were returning from a day spent in contact with nature, but no one made us feel uncomfortable. The interior is extremely elegant, and we would have felt out of place there with our outfits. The bathroom is also elegant, with powdered hand soap and natural paper towels. Another feature I'd like to compliment is the opportunity to enjoy everything at your leisure, truly pampering yourself. The lady who welcomed us and looked after us discreetly is refined and extremely kind. It's a restaurant that deserves top marks.

05/07/2026: I ate outside on the terrace under the trees. The service was excellent, and the food was equally so.