Gelateria Delice In Parma

02/02/2025: Country restaurant, fried gnocco with cured meats, raw ham, salami, coppa, cooked shoulder and gorgonzola. Tortelli with butter. Generous portions so much so that once the tortelli were finished we were more satisfied, I would say that there was no room left for other foods. For those who want to try fried gnocco I would recommend a "fortana del taro" as a wine Low prices, fairly fast service

28/01/2025: Found by chance leaving the motorway in Fiorenzuola, genuine people and food, excellent fried pie and excellent cured meats! Try the cooked shoulder! We will definitely be back! Advised !