05/04/2026: The restaurant is in an enviable location, next to the slopes and easily accessible by car. It offers a beautiful view of the surrounding mountains. The chalet is rustic, well-finished, and exudes warmth.
The staff is always very kind and courteous, even during peak season when it's packed.
I'm not giving it 5 stars because the prices aren't cheap: €4 for a cappuccino and a croissant for breakfast; €2 for a half-liter bottle of water; and for self-service, a €2 cover charge per person is added to your choice (for example, a Milanese with fries costs €16, so I'd spend €20 for a Milanese with fries and a bottle of water). The quality/price ratio isn't, in my opinion, adequate (I think the Milanese was a pre-breaded Aia-style one), and, having gone there several days over the course of a month, I noticed that the menu changes little, making lunch there feel monotonous.
Finally, I recommend checking the restrooms more closely. I understand that customers' rudeness plays a big role, but I've sometimes found them in appalling conditions by mid-morning, with no soap or paper towels and filthy floors and toilets.
It's definitely worth a visit for breakfast, lunch, or just a coffee on their lovely terrace, but some aspects should be reconsidered.
25/03/2026: A splendid place, excellent for regenerating from stress and for tasting the excellent foods that are offered with great courtesy by Mr. Niccolò.